Easy Buffalo Shrimp Lettuce Wraps

User Reviews

5

3 reviews
Excellent
  • Prep Time

    5 mins

  • Cook Time

    5 mins

  • Total Time

    10 mins

  • Servings

    6

  • Calories

    332 kcal

  • Course

    Main Course

  • Cuisine

    American

Easy Buffalo Shrimp Lettuce Wraps

Buffalo Wing fans you will love this quick and easy Low Carb recipe! All the great flavors of buffalo wings are in these tasty shrimp over buffalo cole slaw, and served in lettuce wraps!

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Ingredients

Servings
  • 24 ounces Shrimp peeled, deveined and tails off, raw
  • ¼ cup buffalo wing sauce
  • 1 cole slaw Buffalo style, batch
  • 2 tablespoons butter unsalted
  • ½ cup blue cheese crumbles

Instructions

  1. Heat a large skillet to medium high and add in the butter. Once the butter has melted, sauté the shrimp for a couple of minutes on each side. As soon as they turn pink they’re done!
  2. Pour the buffalo wing sauce over the tops and toss to coat, cooking for another 20 seconds. Remove from the heat and assemble your lettuce wraps. I used romaine lettuce hearts for mine, but you could use any lettuce you like.
  3. Top each piece of lettuce with some Buffalo Cole Slaw. Add some of the shrimp over the top. Garnish with a drizzle of the buffalo wing sauce and some blue cheese crumbles.

Notes

  • Macros do not include lettuce, so be sure to adjust according to what you decide to use.

Nutrition Information

Show Details
Calories 332kcal (17%) Carbohydrates 5g (2%) Protein 28g (56%) Fat 22g (34%) Saturated Fat 9g (45%) Fiber 2g (8%) Sugar 3g (6%)

Nutrition Facts

Serving: 6Serving

Amount Per Serving

Calories 332 kcal

% Daily Value*

Calories 332kcal 17%
Carbohydrates 5g 2%
Protein 28g 56%
Fat 22g 34%
Saturated Fat 9g 45%
Fiber 2g 8%
Sugar 3g 6%

* Percent Daily Values are based on a 2,000 calorie diet.

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User Reviews

Overall Rating

5

3 reviews
Excellent

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