Easy Buffalo Wing Recipe

User Reviews

4.2

12 reviews
Good
  • Prep Time

    10 mins

  • Cook Time

    45 mins

  • Total Time

    55 mins

  • Servings

    6 servings

  • Calories

    255 kcal

  • Course

    Main Course

  • Cuisine

    American

Easy Buffalo Wing Recipe

Shatteringly crisp and juicy, these chicken wings are baked in the oven and drenched in a buffalo hot sauce. This one's for you, wing-lovers!

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Ingredients

Servings
  • 2 lbs chicken wings
  • 1 tbsp baking powder
  • 1 tsp garlic parsley salt

Sauce

  • 1/4 cup butter melted, unsalted
  • 1/4 cup Frank's RedHot Buffalo Wings Sauce
  • 1/2 tbsp brown sugar

Instructions

  1. Place a wire rack on top of a baking sheet lined with foil. Preheat the oven to 450°F.
  2. Dry the wings thoroughly with a paper towel. Season them with baking powder and garlic parsley salt.
  3. Arrange the wings on the wire rack and bake for 20 minutes, then flip and bake for an additional 20 minutes.
  4. Combine the sauce ingredients in a large bowl. Add the cooked wings to the sauce and toss to coat. Serve them hot with your favorite dipping sauce, and enjoy!

Nutrition Information

Show Details
Calories 255kcal (13%) Carbohydrates 2g (1%) Protein 15g (30%) Fat 21g (32%) Saturated Fat 9g (45%) Polyunsaturated Fat 3g (18%) Monounsaturated Fat 7g (35%) Trans Fat 0.5g (25%) Cholesterol 83mg (28%) Sodium 450mg (19%) Potassium 333mg (7%) Fiber 0.04g (0%) Sugar 1g (2%) Vitamin A 356IU (7%) Vitamin C 1mg (1%) Calcium 100mg (10%) Iron 1mg (6%)

Nutrition Facts

Serving: 6servings

Amount Per Serving

Calories 255 kcal

% Daily Value*

Calories 255kcal 13%
Carbohydrates 2g 1%
Protein 15g 30%
Fat 21g 32%
Saturated Fat 9g 45%
Polyunsaturated Fat 3g 18%
Monounsaturated Fat 7g 35%
Trans Fat 0.5g 25%
Cholesterol 83mg 28%
Sodium 450mg 19%
Potassium 333mg 7%
Fiber 0.04g 0%
Sugar 1g 2%
Vitamin A 356IU 7%
Vitamin C 1mg 1%
Calcium 100mg 10%
Iron 1mg 6%

* Percent Daily Values are based on a 2,000 calorie diet.

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Overall Rating

4.2

12 reviews
Good

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