Easy Buttermilk Waffle Recipe
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5
9 reviews
Excellent
Easy Buttermilk Waffle Recipe
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Easy buttermilk waffle recipe makes waffles that are crisp on the outside and soft on the inside.
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Ingredients
- 2 ¼ cups buttermilk
- 2 egg large
- 1/4 cup vegetable oil
- 1 teaspoon vanilla extract
- 2 cups all-purpose flour
- 3 tablespoons granulated sugar
- 2 teaspoon baking powder
- 1 teaspoon baking soda
- 1/2 teaspoon salt
Instructions
- In a large bowl, whisk the buttermilk, eggs, vegetable oil, and vanilla extract together until well-combined.
- Add the flour, sugar, baking powder, baking soda, and salt. Whisk in just until combined. Don't overmix.
- Let batter sit while you preheat the waffle iron.
- Grease the waffle iron.
- Pour in batter and cook according to your manufacturer's instructions.
- Repeat with the remaining batter, greasing the waffle iron as needed.
Equipments used:
Notes
- Buttermilk: Regular or low-fat buttermilk will work. You can also make a homemade buttermilk substitute.
- Oil: For crispier waffles, increase the oil to 1/3 cup.
- The yield will vary depending on the size and shape of your waffle iron.
- Nutrition values are estimates.
Nutrition Information
Show Details
Serving
1waffle
Calories
201kcal
(10%)
Carbohydrates
37g
(12%)
Protein
8g
(16%)
Fat
2g
(3%)
Saturated Fat
1g
(5%)
Polyunsaturated Fat
0.4g
(2%)
Monounsaturated Fat
1g
(5%)
Trans Fat
0.004g
(0%)
Cholesterol
50mg
(17%)
Sodium
456mg
(19%)
Potassium
288mg
(6%)
Fiber
1g
(4%)
Sugar
9g
(18%)
Vitamin A
104IU
(2%)
Vitamin C
1mg
(1%)
Calcium
152mg
(15%)
Iron
2mg
(11%)
Nutrition Facts
Serving: 7waffles
Amount Per Serving
Calories 201 kcal
% Daily Value*
| Serving | 1waffle | |
| Calories | 201kcal | 10% |
| Carbohydrates | 37g | 12% |
| Protein | 8g | 16% |
| Fat | 2g | 3% |
| Saturated Fat | 1g | 5% |
| Polyunsaturated Fat | 0.4g | 2% |
| Monounsaturated Fat | 1g | 5% |
| Trans Fat | 0.004g | 0% |
| Cholesterol | 50mg | 17% |
| Sodium | 456mg | 19% |
| Potassium | 288mg | 6% |
| Fiber | 1g | 4% |
| Sugar | 9g | 18% |
| Vitamin A | 104IU | 2% |
| Vitamin C | 1mg | 1% |
| Calcium | 152mg | 15% |
| Iron | 2mg | 11% |
* Percent Daily Values are based on a 2,000 calorie diet.
Genuine Reviews
User Reviews
Overall Rating
5
9 reviews
Excellent
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