Easy Candy Corn Bark
User Reviews
5.0
3 reviews
Excellent
Easy Candy Corn Bark
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This quick and easy Halloween Candy Corn Bark makes a fun Halloween dessert or party treat. It's made in minutes, and is salty, sweet and delicious!
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Ingredients
- 20-24 ounces white chocolate candy coating or almond bark This is typically two packages of the commonly sold white chocolate/vanilla candy coatings
- 16 Sandwich Cookies
- 1-2 cups pretzels
- 1 cup candy corn
- Candy Eyeballs
- Halloween sprinkles
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Instructions
- Roughly chop sandwich cookies than transfer to a baking sheet that has been lined with a silicone baking mat or parchment paper. Sprinkle pretzels on top. Make sure pieces are touching, but have some room for chocolate to fill in spaces between.
- Melt white chocolate candy coating according to package directions. Pour over cookies and pretzels. Tap tray a few times to help candy coating sink down around items. Sprinkle with Brach's Candy Corn, candy eyeballs and Halloween sprinkles. Place in refrigerator to chill for at least two hours.
- Remove from fridge and break or cut into approximately 16 pieces. Store covered in a cool, dry place.
Notes
- Feel free to use different cookie flavors or pretzel shapes. This recipe can also be used for different holidays, simply omit the candy corn and replace it with a different seasonal candy.
Nutrition Information
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Calories
318kcal
(16%)
Carbohydrates
48g
(16%)
Protein
1g
(2%)
Fat
13g
(20%)
Saturated Fat
11g
(55%)
Sodium
158mg
(7%)
Potassium
33mg
(1%)
Fiber
1g
(4%)
Sugar
39g
(78%)
Calcium
4mg
(0%)
Iron
1mg
(6%)
Nutrition Facts
Serving: 16servings
Amount Per Serving
Calories kcal
% Daily Value*
| Calories | 318kcal | 16% |
| Carbohydrates | 48g | 16% |
| Protein | 1g | 2% |
| Fat | 13g | 20% |
| Saturated Fat | 11g | 55% |
| Sodium | 158mg | 7% |
| Potassium | 33mg | 1% |
| Fiber | 1g | 4% |
| Sugar | 39g | 78% |
| Calcium | 4mg | 0% |
| Iron | 1mg | 6% |
* Percent Daily Values are based on a 2,000 calorie diet.
Genuine Reviews
User Reviews
Overall Rating
5.0
3 reviews
Excellent
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