Halloween Candy Bark Recipe
User Reviews
5.0
3 reviews
Excellent
Halloween Candy Bark Recipe
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This adorable chocolate bark is the perfect way to use up leftover Halloween candy.
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Ingredients
- 3 Cups bittersweet chocolate chips
- Kit Kats I bought one XL bar and used about half of it
- Reese's peanut butter cups I used full-size & cut into quarters
- Milky Way Bars "Fun-size"
- Reese's Pieces
- Candy eyes
- Halloween sprinkles
Instructions
- Melt the chocolate in the microwave. Microwave in a microwave-safe bowl for 1 minute. Stir and continue microwaving in 30-second increments until completely melted.
- Pour melted chocolate on to a baking sheet lined with parchment paper. Spread with a spatula until about 1/4" thick.
- Top with Halloween candies. Set in fridge and cool for about 30-45 minutes until chocolate is hard and candy is set.
- Cut into irregular shapes. Serve immediately. Store leftovers in an air-tight container.
Nutrition Information
Show Details
Calories
349kcal
(17%)
Nutrition Facts
Serving: 12Serving
Amount Per Serving
Calories 349 kcal
% Daily Value*
| Calories | 349kcal | 17% |
* Percent Daily Values are based on a 2,000 calorie diet.
Genuine Reviews
User Reviews
Overall Rating
5.0
3 reviews
Excellent
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