Leftover Halloween Candy Bark

User Reviews

5.0

6 reviews
Excellent
  • Prep Time

    20 mins

  • Additional Time

    2 hrs

  • Total Time

    2 hrs 20 mins

  • Servings

    36 servings

  • Calories

    123 kcal

  • Course

    Dessert

  • Cuisine

    American

Leftover Halloween Candy Bark

Leftover Halloween candy bark takes those bottom-of-the-bag bits and repurposes them into something altogether inspired. Use your favorites or any combination that tickles your fancy.

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Ingredients

Servings
  • 1 3/4 pounds good-quality 60% cacao semisweet chocolate chopped
  • 1/2 teaspoon vanilla extract
  • 2 1/2 cups chopped candy bar pieces, chocolate candy pieces, broken cookie pieces, crushed pretzels or mini marshmallows
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Instructions

  1. Line a rimmed baking sheet with parchment paper.
  2. Place the chocolate in a microwave-safe bowl and melt it in the microwave in 10-second intervals, stirring often, until smooth. Add the vanilla and stir well. Gently stir in half the various candy, cookies, pretzels, marshmallows, or what have you.
  3. Using a rubber spatula, spread the chocolate mixture evenly into the prepared baking sheet and smooth the surface as best you can. Sprinkle with the remaining candy, cookies, pretzels, or marshmallows. Loosely cover and refrigerate until the chocolate is set, 2 to 4 hours.
  4. Break the chilled bark into pieces. Indulge or package it up and gift it to anyone and everyone to get it the heck out of your house. (You can store the bark in an airtight container, stacking the layers of bark between sheets of parchment or wax paper, at room temperature for up to 1 week. But we don't think it will last that long.)

Nutrition Information

Show Details
Serving 1portion Calories 123kcal (6%) Carbohydrates 16g (5%) Protein 1g (2%) Fat 8g (12%) Saturated Fat 4g (20%) Monounsaturated Fat 2g Sodium 6mg (0%) Fiber 1g (4%) Sugar 13g (26%)

Nutrition Facts

Serving: 36servings

Amount Per Serving

Calories 123 kcal

% Daily Value*

Serving 1portion
Calories 123kcal 6%
Carbohydrates 16g 5%
Protein 1g 2%
Fat 8g 12%
Saturated Fat 4g 20%
Monounsaturated Fat 2g 10%
Sodium 6mg 0%
Fiber 1g 4%
Sugar 13g 26%

* Percent Daily Values are based on a 2,000 calorie diet.

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Overall Rating

5.0

6 reviews
Excellent

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