Easy Cheese & Egg Pasta Bake

User Reviews

5

3 reviews
Excellent
  • Prep Time

    10 mins

  • Cook Time

    30 mins

  • Total Time

    40 mins

  • Servings

    2 servings

  • Course

    Appetizer

  • Cuisine

    International

Easy Cheese & Egg Pasta Bake

A great choice for an super easy and delicious pasta bake. Works great with lots of different types of cheeses.

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Ingredients

Servings
  • 150 g pasta cooked
  • 2 egg
  • 100 g cheese you can use feta cheese, parmesan, goat cheese, etc, salty
  • 75 ml Greek yogurt (cooking cream or sour cream are good substitutes)

Instructions

  1. Mix the pasta with the yogurt or cooking cream, cheese, and eggs until homogenized.
  2. Pour the mixture into a baking pan lined with parchment paper and bake for 30 minutes at 180°C/356°F or until it has a crispy golden crust.
  3. Slice and decorate as desired.

Notes

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User Reviews

Overall Rating

5

3 reviews
Excellent

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