Easy Coleslaw Recipe

User Reviews

5.0

114 reviews
Excellent
  • Prep Time

    5 mins

  • Additional Time

    1 hr

  • Total Time

    1 hr 5 mins

  • Servings

    6 servings (about ½ cup per serving)

  • Calories

    206 kcal

  • Course

    Side Dish

  • Cuisine

    American

Easy Coleslaw Recipe

This quick and simple coleslaw is made with freshly shredded cabbage and carrots and is tossed in a creamy homemade dressing. It's perfect for picnics and barbecues! Recipe includes a how-to video!

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Ingredients

Servings
  • cup mayonnaise
  • 1 ½ Tablespoons granulated sugar
  • 1 ½ Tablespoons apple cider vinegar may substitute distilled, white wine, or red wine vinegar
  • ¼ teaspoon table salt
  • ¼ teaspoon black pepper
  • 3 cups shredded green cabbage (see note to use pre-shredded cabbage)
  • 1 cup shredded purple cabbage
  • 1 cup peeled, shredded carrots
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Instructions

  1. In a small dish, prepare the dressing by whisking together mayonnaise, sugar, vinegar, salt, and black pepper.
  2. In a large bowl, toss together green and purple cabbage and shredded carrots.
  3. Drizzle dressing over cabbage/carrot mixture and toss/stir until ingredient are thoroughly combined and all cabbage/carrots are coated with dressing. Taste-test and add more salt and pepper as needed.
  4. Cover and refrigerate for at least 1 hour before serving (for best flavor).
Equipments used:

Notes

  • Store in an airtight container in the refrigerator for 3-5 days.
  • You may substitute a 14oz bag of shredded coleslaw mix for the cabbage and carrots listed in the recipe.

Nutrition Information

Show Details
Serving 1serving Calories 206kcal (10%) Carbohydrates 9g (3%) Protein 1g (2%) Fat 19g (29%) Saturated Fat 3g (15%) Polyunsaturated Fat 11g Monounsaturated Fat 4g Trans Fat 1g Cholesterol 10mg (3%) Sodium 266mg (11%) Potassium 127mg (4%) Fiber 2g (8%) Sugar 7g (14%) Vitamin A 228IU (5%) Vitamin C 22mg (24%) Calcium 25mg (3%) Iron 1mg (6%)

Nutrition Facts

Serving: 6servings (about ½ cup per serving)

Amount Per Serving

Calories 206 kcal

% Daily Value*

Serving 1serving
Calories 206kcal 10%
Carbohydrates 9g 3%
Protein 1g 2%
Fat 19g 29%
Saturated Fat 3g 15%
Polyunsaturated Fat 11g 65%
Monounsaturated Fat 4g 20%
Trans Fat 1g 50%
Cholesterol 10mg 3%
Sodium 266mg 11%
Potassium 127mg 3%
Fiber 2g 8%
Sugar 7g 14%
Vitamin A 228IU 5%
Vitamin C 22mg 24%
Calcium 25mg 3%
Iron 1mg 6%

* Percent Daily Values are based on a 2,000 calorie diet.

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Overall Rating

5.0

114 reviews
Excellent

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