Easy Creamed Peas

User Reviews

5

6 reviews
Excellent
  • Prep Time

    5 mins

  • Cook Time

    25 mins

  • Total Time

    30 mins

  • Servings

    6

  • Calories

    195 kcal

  • Course

    Side Dish

  • Cuisine

    American

Easy Creamed Peas

This creamed peas recipe is a simple homestyle side dish that's easy to make! It's a favorite at the holidays, but you'll find yourself craving them any old weeknight.

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Ingredients

Servings
  • 2 tablespoons butter
  • 1 tablespoon flour
  • 1 1/2 cups half-and-half
  • 1/4 teaspoon garlic powder
  • 4 cups peas frozen
  • salt to taste
  • black pepper to taste

Instructions

  1. Melt the butter in a pot over medium-high heat. Add the flour and cook it for a minute or so.
  2. Whisk in the half-and-half and garlic powder.
  3. Stir in the peas. Once they start to bubble, turn the heat down (don't let them rapidly boil).
  4. Simmer the peas, uncovered, until the cream has thickened up to your liking. Keep an eye on them, and stir them occasionally (this can take around 15-20 minutes). Keep in mind that the sauce will thicken up a bit more as they cool. If the sauce gets too thick at any point, add in a splash more half-and-half.
  5. Season with salt & pepper as needed (I'm pretty generous with both). 

Notes

  • You may use heavy cream instead of half-and-half.
  • Nutritional information is provided as a courtesy only and should be construed as an estimate rather than a guarantee. Ingredients can vary and Salt & Lavender makes no guarantees to the accuracy of this information.

     

Nutrition Information

Show Details
Calories 195kcal (10%) Carbohydrates 18g (6%) Protein 7g (14%) Fat 11g (17%) Saturated Fat 7g (35%) Trans Fat 1g (50%) Cholesterol 32mg (11%) Sodium 63mg (3%) Potassium 318mg (7%) Fiber 5g (20%) Sugar 6g (12%) Vitamin A 1070IU (21%) Vitamin C 39mg (43%) Calcium 89mg (9%) Iron 2mg (11%)

Nutrition Facts

Serving: 6Serving

Amount Per Serving

Calories 195 kcal

% Daily Value*

Calories 195kcal 10%
Carbohydrates 18g 6%
Protein 7g 14%
Fat 11g 17%
Saturated Fat 7g 35%
Trans Fat 1g 50%
Cholesterol 32mg 11%
Sodium 63mg 3%
Potassium 318mg 7%
Fiber 5g 20%
Sugar 6g 12%
Vitamin A 1070IU 21%
Vitamin C 39mg 43%
Calcium 89mg 9%
Iron 2mg 11%

* Percent Daily Values are based on a 2,000 calorie diet.

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Overall Rating

5

6 reviews
Excellent

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