Easy Crockpot Mac and Cheese

User Reviews

5

10 reviews
Excellent
  • Prep Time

    10 mins

  • Cook Time

    2 hrs

  • Total Time

    2 hrs 10 mins

  • Servings

    6

  • Calories

    808 kcal

  • Course

    Main Course

  • Cuisine

    American

Easy Crockpot Mac and Cheese

This is an easy crock pot mac and cheese recipe that is as delicious as it is lazy. No fake cheeses or condensed soups, just noodles, cheese, and milk!

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Ingredients

Servings
  • 1 pound elbow macaroni
  • 2 1/2 cups milk whole
  • 12 ounces evaporated milk
  • 3 cups sharp cheddar cheese shredded
  • 1 cup gruyere cheese shredded
  • 2 teaspoons salt
  • 1 teaspoon black pepper
  • 1/2 teaspoon ground mustard
  • 1/4 teaspoon garlic powder
  • cayenne pepper optional, dash of
  • 4 tablespoons butter cubed

Instructions

  1. Spray the crockpot with a little bit of cooking spray. Add noodles, cheeses, milks, and spices to the pot. Stir to combine. Try to press the noodles into the liquid as much as possible.
  2. Add cubes of butter scattered over the top.
  3. Place the lid on the crockpot and set it to LOW. Cook for 1 hour, then stir.
  4. Place the lid back on and continue to check pasta and stir every 15 minutes until the noodles are cooked. Stir and serve.

Notes

  • My crockpot usually cooks this recipe in an hour and a half, but every crockpot is different so make sure to keep checking the noodles for doneness. 

Nutrition Information

Show Details
Calories 808kcal (40%) Carbohydrates 69g (23%) Protein 37g (74%) Fat 43g (66%) Saturated Fat 25g (125%) Polyunsaturated Fat 2g (12%) Monounsaturated Fat 11g (55%) Trans Fat 0.3g (15%) Cholesterol 129mg (43%) Sodium 1465mg (61%) Potassium 564mg (12%) Fiber 3g (12%) Sugar 13g (26%) Vitamin A 1310IU (26%) Vitamin C 1mg (1%) Calcium 915mg (92%) Iron 1mg (6%)

Nutrition Facts

Serving: 6Serving

Amount Per Serving

Calories 808 kcal

% Daily Value*

Calories 808kcal 40%
Carbohydrates 69g 23%
Protein 37g 74%
Fat 43g 66%
Saturated Fat 25g 125%
Polyunsaturated Fat 2g 12%
Monounsaturated Fat 11g 55%
Trans Fat 0.3g 15%
Cholesterol 129mg 43%
Sodium 1465mg 61%
Potassium 564mg 12%
Fiber 3g 12%
Sugar 13g 26%
Vitamin A 1310IU 26%
Vitamin C 1mg 1%
Calcium 915mg 92%
Iron 1mg 6%

* Percent Daily Values are based on a 2,000 calorie diet.

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Overall Rating

5

10 reviews
Excellent

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