Easy Domino Potatoes Recipe
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5
6 reviews
Excellent
Easy Domino Potatoes Recipe
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This delicious Domino Potatoes recipe is roasted to perfection with a golden brown outside and a tender middle for an easy-to-make side dish.
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Ingredients
- 4 russet potato
- 1 unsalted butter stick, melted
- salt to taste
- black pepper to taste
Instructions
- Slice the potatoes into a rectangle removing the outside peel.
- Next, using a mandolin, thinly slice each potato, making sure to keep the pieces together in order. Each slice should be about 1/8 of an inch.
- Place them slightly fanned out but intact on a sheet tray lined with parchment paper and about 1” from the other domino potatoes.
- Brush the top with 1 tablespoon of melted butter each and season with salt and pepper.
- Bake them at 400° for about 40 to 45 minutes or until browned and cooked. Serve garnished with chopped fresh parsley.
Notes
- Make-Ahead: These are meant to be eaten within an hour of making them.
- How to Reheat: Place them in a pan or on a metal tray and bake in the oven at 350° for 8 to 10 minutes or until warmed. Likewise, you can microwave it until warm.
- How to Store: Cover and place in the refrigerator for up to 3 days. These do not freeze that well, so I advise against them.
- If you have a lot of leftover potatoes, they are excellent for making hash browns by slicing them through and frying them.
- You can also finish the potatoes with fresh herbs or grated parmesan cheese.
- If the potato is large enough, you may be able to get two servings out of 1 potato if you cut it correctly.
Nutrition Information
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Calories
170kcal
(9%)
Carbohydrates
38g
(13%)
Protein
5g
(10%)
Fat
0.4g
(1%)
Saturated Fat
0.2g
(1%)
Polyunsaturated Fat
0.1g
(1%)
Monounsaturated Fat
0.1g
(1%)
Trans Fat
0.01g
(1%)
Cholesterol
1mg
(0%)
Sodium
12mg
(1%)
Potassium
888mg
(19%)
Fiber
3g
(12%)
Sugar
1g
(2%)
Vitamin A
8IU
(0%)
Vitamin C
12mg
(13%)
Calcium
28mg
(3%)
Iron
2mg
(11%)
Nutrition Facts
Serving: 4Serving
Amount Per Serving
Calories 170 kcal
% Daily Value*
| Calories | 170kcal | 9% |
| Carbohydrates | 38g | 13% |
| Protein | 5g | 10% |
| Fat | 0.4g | 1% |
| Saturated Fat | 0.2g | 1% |
| Polyunsaturated Fat | 0.1g | 1% |
| Monounsaturated Fat | 0.1g | 1% |
| Trans Fat | 0.01g | 1% |
| Cholesterol | 1mg | 0% |
| Sodium | 12mg | 1% |
| Potassium | 888mg | 19% |
| Fiber | 3g | 12% |
| Sugar | 1g | 2% |
| Vitamin A | 8IU | 0% |
| Vitamin C | 12mg | 13% |
| Calcium | 28mg | 3% |
| Iron | 2mg | 11% |
* Percent Daily Values are based on a 2,000 calorie diet.
Genuine Reviews
User Reviews
Overall Rating
5
6 reviews
Excellent
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