Easy Eggnog

User Reviews

5

2 reviews
Excellent
  • Prep Time

    5 mins

  • Total Time

    5 mins

  • Servings

    2 servings

  • Calories

    172 kcal

  • Course

    Drinks

  • Cuisine

    American

Easy Eggnog

This easy eggnog is made with melted ice cream, bourbon, dark rum, cinnamon, and nutmeg. The ice cream makes it rich and easy to toss together. A Christmas cocktail classic.

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Ingredients

Servings
  • 1 hot bourbon
  • 1 hot dark rum
  • 2 coops vanilla ice cream (1/2 to 3/4 cup), slightly softened
  • 1/4 to 1/2 teaspoon ground cinnamon plus a pinch for garnish
  • 1/4 to 1/2 teaspoon ground nutmeg plus a pinch for garnish

Instructions

  1. Before you do anything else, place 2 coupe or martini or old-fashioned glasses or whatever stemware you've got in the freezer.
  2. Add the bourbon, rum, ice cream, cinnamon, and nutmeg to the shaker and shake vigorously for 10 seconds. (If you don’t have a cocktail shaker, you can blitz everything in a blender.)
  3. Divvy the creamy eggnog concoction between the chilled glasses. If you want, add a pinch cinnamon or nutmeg for garnish. Serve the eggnog without delay.

Nutrition Information

Show Details
Serving 1drink Calories 172kcal (9%) Carbohydrates 8g (3%) Protein 1g (2%) Fat 4g (6%) Saturated Fat 2g (10%) Monounsaturated Fat 1g (5%) Cholesterol 15mg (5%) Sodium 27mg (1%) Fiber 1g (4%) Sugar 7g (14%)

Nutrition Facts

Serving: 2servings

Amount Per Serving

Calories 172 kcal

% Daily Value*

Serving 1drink
Calories 172kcal 9%
Carbohydrates 8g 3%
Protein 1g 2%
Fat 4g 6%
Saturated Fat 2g 10%
Monounsaturated Fat 1g 5%
Cholesterol 15mg 5%
Sodium 27mg 1%
Fiber 1g 4%
Sugar 7g 14%

* Percent Daily Values are based on a 2,000 calorie diet.

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Overall Rating

5

2 reviews
Excellent

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