Easy Enchilada Sauce

User Reviews

5.0

6 reviews
Excellent
  • Prep Time

    5 mins

  • Cook Time

    5 mins

  • Total Time

    14 mins

  • Servings

    3 cups

  • Calories

    67 kcal

  • Course

    Condiments

Easy Enchilada Sauce

Easy Enchilada Sauce is a quick and easy recipe that will give you the taste of the red chili sauce in about 10 minutes and uses common ingredients you probably have on hand!

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Ingredients

Servings
  • 3 tablespoons vegetable oil
  • 2 tablespoons all-purpose flour
  • 1 tablespoon chili powder
  • 1 can (15 ounces) tomato sauce
  • cups chicken broth, or vegetable broth
  • ½ teaspoon kosher salt
  • ½ teaspoon freshly ground black pepper
  • ½ teaspoon garlic powder
  • ¼ teaspoon cumin
  • ¼ teaspoon dried oregano

Instructions

  1. In a medium saucepan over medium heat, add oil, flour, and chili powder. Whisk together and cook until fragrant (about 1 minute).
  2. Add in the tomato sauce, chicken broth, salt, pepper, garlic powder, cumin, and oregano. Whisk to combine. Simmer, whisking occasionally, until thickened (about 6-8 minutes).

Nutrition Information

Show Details
Calories 67kcal (3%)

Nutrition Facts

Serving: 3cups

Amount Per Serving

Calories 67 kcal

% Daily Value*

Calories 67kcal 3%

* Percent Daily Values are based on a 2,000 calorie diet.

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User Reviews

Overall Rating

5.0

6 reviews
Excellent

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