Peanut Sauce

User Reviews

5.0

30 reviews
Excellent
  • Prep Time

    5 mins

  • Total Time

    9 mins

  • Servings

    8

  • Calories

    387 kcal

  • Course

    Condiments

  • Cuisine

    Asian

Peanut Sauce

This easy Peanut Sauce recipe is full of flavor and takes less than 5 minutes to prepare! Use it as a dipping sauce, dressing, or toss with pasta. It's versatile and a sure winner!

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Ingredients

Servings
  • 1/2 cup creamy peanut butter*
  • 1/4 cup low-sodium soy sauce , or tamari
  • 3 Tablespoons rice vinegar
  • 2 1/2 Tablespoons honey , or granulated sugar
  • 2 1/2 Tablespoons sesame oil
  • 1 teaspoon fresh ginger , grated
  • 3 cloves garlic , minced
  • 2 Tablespoons chili oil* , for mild or add more for extra heat
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Instructions

  1. Whisk together until smooth (or use a food processor).
  2. Uses: Dip for Fresh Spring Rolls, crispy air fryer tofu or veggies. Dressing or sauce drizzle over Asian chicken salad, spring roll bowls, poke bowls, yum yum bowls or coating for peanut noodles.

Notes

  • Yield: Makes about 3/4 up.
  • Chili Oil: Could substitute 1-2 teaspoons Sriracha, sambal oelek or chili paste.
  • Peanut Butter: Could substitute tahini, for nut free version.
  • Make Ahead Instructions: This sauce can be made ahead of time and kept in an airtight container in the fridge for up to a week. Reheat in a saucepan over medium to low heat.
  • Freezing Instructions: Pour in a freezer safe bag or container and store in the freezer for up to two months. Let thaw completely in the fridge overnight before reheating.

Nutrition Information

Show Details
Calories 387kcal (19%) Carbohydrates 20g (7%) Protein 9g (18%) Fat 32g (49%) Saturated Fat 5g (25%) Polyunsaturated Fat 8g Monounsaturated Fat 17g Sodium 713mg (30%) Potassium 256mg (7%) Fiber 2g (8%) Sugar 14g (28%) Vitamin A 0.2IU (0%) Vitamin C 1mg (1%) Calcium 26mg (3%) Iron 1mg (6%)

Nutrition Facts

Serving: 8Serving

Amount Per Serving

Calories 387 kcal

% Daily Value*

Calories 387kcal 19%
Carbohydrates 20g 7%
Protein 9g 18%
Fat 32g 49%
Saturated Fat 5g 25%
Polyunsaturated Fat 8g 47%
Monounsaturated Fat 17g 85%
Sodium 713mg 30%
Potassium 256mg 5%
Fiber 2g 8%
Sugar 14g 28%
Vitamin A 0.2IU 0%
Vitamin C 1mg 1%
Calcium 26mg 3%
Iron 1mg 6%

* Percent Daily Values are based on a 2,000 calorie diet.

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Overall Rating

5.0

30 reviews
Excellent

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