Easy Fruit Pizza Recipe

User Reviews

5.0

6 reviews
Excellent
  • Prep Time

    10 mins

  • Cook Time

    10 mins

  • Total Time

    25 mins

  • Servings

    12 slices

  • Calories

    238 kcal

  • Course

    Dessert

  • Cuisine

    American

Easy Fruit Pizza Recipe

Enjoy a slice of beautifully decorated fruit pizza made so easily with a soft sugar cookie crust and a sweet and creamy cream cheese frosting. Mix and match any favorite fruit to make a visually appealing easy dessert every time!

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Ingredients

Servings
  • 16.5 ounces Sugar Cookie Dough
  • 8 ounces cream cheese
  • cup sugar
  • ½ teaspoon vanilla extract
  • 8 strawberries fresh sliced
  • ¾ cup blueberries fresh
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Instructions

  1. Preheat oven to 350° F.
  2. Break off pieces the refrigerated sugar cookie dough over a 12 inch round pan like a pizza pan. (you can also use a rectangle pan if desired).
  3. Press the cookie dough onto the pan pressing together to make the crust. Leave approximately 1 inch around the edge of the pan to allow for spreading.
  4. Bake the cookie dough for 12-15 minutes or until the cookie crust is golden brown.
  5. Allow the cookie crust to cool completely.
  6. In a medium bowl, add the softened cream cheese and beat on medium with an electric mixer until smooth.
  7. Add the sugar and vanilla extract and beat of medium-low speed until combined.
  8. Spread the cream cheese mixture over the cooled cookie crust.
  9. Decorate with the fresh fruit. Arrange in lines, circles around the perimeter

Notes

  • Use other fresh fruit, like thinly sliced kiwi or mango, peaches, halved red or green grapes, etc.
  • Use a rectangle baking sheet instead.
  • Use powdered sugar instead of white sugar in the cream cheese mixture.
  • Make a small batch homemade sugar cookie recipe if you'd like:½ cup butter, softened¾ cup white sugar1 large egg, room temperature1 ½ cups all-purpose flour or gluten free one-to-one flour¼ teaspoon baking powder¼ teaspoon salt½ teaspoon vanilla extract
  • Cream the butter and sugar together until fluffy, about 3 minutes. Add the egg and vanilla extract and blend in. Add in the flour, baking powder, and salt and stir until combined. Chill in the refrigerator for 1 hour then spread onto pan and bake 10-12 minutes until golden brown.

Nutrition Information

Show Details
Serving 1slice Calories 238kcal (12%) Carbohydrates 33g (11%) Protein 3g (6%) Fat 11g (17%) Saturated Fat 4g (20%) Polyunsaturated Fat 1g Monounsaturated Fat 5g Cholesterol 14mg (5%) Sodium 182mg (8%) Potassium 124mg (4%) Fiber 1g (4%) Sugar 22g (44%) Vitamin A 125IU (3%) Vitamin C 6mg (7%) Calcium 33mg (3%) Iron 1mg (6%)

Nutrition Facts

Serving: 12slices

Amount Per Serving

Calories 238 kcal

% Daily Value*

Serving 1slice
Calories 238kcal 12%
Carbohydrates 33g 11%
Protein 3g 6%
Fat 11g 17%
Saturated Fat 4g 20%
Polyunsaturated Fat 1g 6%
Monounsaturated Fat 5g 25%
Cholesterol 14mg 5%
Sodium 182mg 8%
Potassium 124mg 3%
Fiber 1g 4%
Sugar 22g 44%
Vitamin A 125IU 3%
Vitamin C 6mg 7%
Calcium 33mg 3%
Iron 1mg 6%

* Percent Daily Values are based on a 2,000 calorie diet.

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Overall Rating

5.0

6 reviews
Excellent

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