Easy Grape Jelly Meatballs
User Reviews
5
10 reviews
Excellent
Easy Grape Jelly Meatballs
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These grape jelly meatballs are simple and easy, and my family loves them! They pack so much flavor and are the perfect meal or appetizer for any occasio
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Ingredients
- 28 ounces grape jelly
- 12 ounces chili sauce Heinz brand or favorite BBQ sauce
- 32 ounces meatballs frozen, fully cooked
- 1 Tablespoon cornstarch + 3 tsp water to thicken
- hot sauce optional
Instructions
- Spray the inside bowl of a slow cooker with non-stick cooking spray.
- Place frozen meatballs in the slow cooker first.
- Pour the grape jelly and chili sauce over the meatballs. Give it a stir to make sure the meatballs are all coated.
- Cook on high for 2 hours, or low for 4 hours.
- Once the meatballs are done cooking, add in the cornstarch slurry. Stir and continue to cook until sauce starts to thicken. This will take about 3 minutes. Change the slow cooker setting to the warm setting until you are ready to serve them.
- Serve as an appetizer with toothpicks, or as a meal with rice if you desire.
Nutrition Information
Show Details
Calories
217kcal
(11%)
Carbohydrates
29g
(10%)
Protein
7g
(14%)
Fat
8g
(12%)
Saturated Fat
3g
(15%)
Polyunsaturated Fat
1g
(6%)
Monounsaturated Fat
4g
(20%)
Cholesterol
27mg
(9%)
Sodium
177mg
(7%)
Potassium
167mg
(4%)
Fiber
1g
(4%)
Sugar
21g
(42%)
Vitamin A
34IU
(1%)
Vitamin C
3mg
(3%)
Calcium
17mg
(2%)
Iron
1mg
(6%)
Nutrition Facts
Serving: 24meatballs
Amount Per Serving
Calories 217 kcal
% Daily Value*
| Calories | 217kcal | 11% |
| Carbohydrates | 29g | 10% |
| Protein | 7g | 14% |
| Fat | 8g | 12% |
| Saturated Fat | 3g | 15% |
| Polyunsaturated Fat | 1g | 6% |
| Monounsaturated Fat | 4g | 20% |
| Cholesterol | 27mg | 9% |
| Sodium | 177mg | 7% |
| Potassium | 167mg | 4% |
| Fiber | 1g | 4% |
| Sugar | 21g | 42% |
| Vitamin A | 34IU | 1% |
| Vitamin C | 3mg | 3% |
| Calcium | 17mg | 2% |
| Iron | 1mg | 6% |
* Percent Daily Values are based on a 2,000 calorie diet.
Genuine Reviews
User Reviews
Overall Rating
5
10 reviews
Excellent
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