Easy Greek Pasta Salad Recipe
User Reviews
5
3 reviews
Excellent
-
Prep Time
10 mins
-
Cook Time
10 mins
-
Total Time
20 mins
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Servings
8
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Calories
399 kcal
-
Cuisine
Mediterranean, American
Easy Greek Pasta Salad Recipe
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This easy Greek Pasta Salad is brimming with flavors of the Mediterranean using rotini noodles, juicy tomatoes, feta cheese, and black olives coated in a zesty homemade Greek dressing!
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Ingredients
For the Greek Dressing
- ⅓ cup olive oil
- 2 tablespoons balsamic vinegar
- 1 tablespoon Dijon mustard
- ½ teaspoon Italian seasoning dried
- lemon juice of one
For the Pasta Salad
- 1 lb rotini pasta
- 1 cup cherry tomato halved
- 8 ounce feta cheese crumbled, package
- 5 ounce olive drained, sliced, jarred
- salt to taste
- black pepper to taste
Instructions
For the Dressing
- Whisk all the ingredients together in a small bowl.
For the Pasta Salad
- Cook the pasta per the package directions and drain in a colander.
- Place the cooked pasta in a large serving bowl.
- Pour the Greek dressing over top of the pasta and toss to coat well.
- Add the cherry tomatoes, feta cheese, and drained olives and gently toss to combine.
- Season with salt and pepper to your liking.
- Serve chilled or at room temperature.
- Garnish with fresh parsley, optional
Notes
- Store in an airtight container in the refrigerator for up to 3-4 days.
- Add a sliced english cucumber if desired.
- Add half a cup of thinly sliced red onion
- Substitute red wine vinegar for balsamic vinegar if preferred.
- Add chicken or a can of chickpeas for added protein if desired.
- Use crumbled or a block of feta cheese cut into small chunks.
- Nutritional information does not include added chicken or chickpeas.
Nutrition Information
Show Details
Calories
399kcal
(20%)
Carbohydrates
46g
(15%)
Protein
12g
(24%)
Fat
19g
(29%)
Saturated Fat
6g
(30%)
Cholesterol
25mg
(8%)
Sodium
620mg
(26%)
Potassium
201mg
(4%)
Fiber
3g
(12%)
Sugar
4g
(8%)
Vitamin A
284IU
(6%)
Vitamin C
4mg
(4%)
Calcium
167mg
(17%)
Iron
1mg
(6%)
Nutrition Facts
Serving: 8Serving
Amount Per Serving
Calories 399 kcal
% Daily Value*
| Calories | 399kcal | 20% |
| Carbohydrates | 46g | 15% |
| Protein | 12g | 24% |
| Fat | 19g | 29% |
| Saturated Fat | 6g | 30% |
| Cholesterol | 25mg | 8% |
| Sodium | 620mg | 26% |
| Potassium | 201mg | 4% |
| Fiber | 3g | 12% |
| Sugar | 4g | 8% |
| Vitamin A | 284IU | 6% |
| Vitamin C | 4mg | 4% |
| Calcium | 167mg | 17% |
| Iron | 1mg | 6% |
* Percent Daily Values are based on a 2,000 calorie diet.
Genuine Reviews
User Reviews
Overall Rating
5
3 reviews
Excellent
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