Easy Homemade Almond Jello

User Reviews

4.9

111 reviews
Excellent
  • Prep Time

    10 mins

  • Total Time

    10 mins

  • Servings

    4

  • Calories

    138 kcal

  • Course

    Dessert

  • Cuisine

    American

Easy Homemade Almond Jello

Forget the store-bought packets of almond jello powder. Make your own homemade almond jello, with just 4 pure ingredients! It's too easy to pass up. This homemade version is sweet, almond infused, and firm enough a finger jello. If you like your jello a bit softer, add a bit more milk.

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Ingredients

Servings
  • 1 ⅔ cup boiling water
  • 2 envelopes .25 oz each plain gelatin (I use Knox)
  • ½ cup granulated sugar
  • 4 tsp pure almond extract
  • ½ cup cold whole milk
  • Optional: Lycheese mandarin oranges, mangoes, or your favorite tropical fruits
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Instructions

  1. Pour boiling water into a bowl and whisk in the gelatin to fully dissolve. Add sugar and gently hand-whisk to dissolve. Add almond extract and whisk. Add milk and whisk.
  2. Pour into an 8x8 or similar sized dish. Chill 2-3 hours or longer.
  3. When completely set, cut into squares and serve with your favorite fruit. We love lychees, ripe mangoes, or mandarin oranges.

Nutrition Information

Show Details
Calories 138kcal (7%) Carbohydrates 27g (9%) Protein 4g (8%) Fat 1g (2%) Saturated Fat 1g (5%) Polyunsaturated Fat 0.03g Monounsaturated Fat 0.2g Cholesterol 4mg (1%) Sodium 19mg (1%) Potassium 53mg (2%) Sugar 27g (54%) Vitamin A 49IU (1%) Calcium 40mg (4%) Iron 0.1mg (1%)

Nutrition Facts

Serving: 4Serving

Amount Per Serving

Calories 138 kcal

% Daily Value*

Calories 138kcal 7%
Carbohydrates 27g 9%
Protein 4g 8%
Fat 1g 2%
Saturated Fat 1g 5%
Polyunsaturated Fat 0.03g 0%
Monounsaturated Fat 0.2g 1%
Cholesterol 4mg 1%
Sodium 19mg 1%
Potassium 53mg 1%
Sugar 27g 54%
Vitamin A 49IU 1%
Calcium 40mg 4%
Iron 0.1mg 1%

* Percent Daily Values are based on a 2,000 calorie diet.

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Overall Rating

4.9

111 reviews
Excellent

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