Easy Italian Pasta Salad

User Reviews

4.5

6 reviews
Excellent

Easy Italian Pasta Salad

This Easy Italian Pasta Salad recipe has salami, mozzarella cheese, veggies, and pasta with a flavor packed Italian dressing! It's a quick summer staple everyone will enjoy!

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Ingredients

Servings
  • 1 lb rotini pasta tri-color, cooked
  • 1 bottle Italian dressing Robusto
  • 1 cup broccoli florets, chopped
  • 1 cup grape tomato halved
  • 1 cup olive sliced
  • 1 cup mozzarella cheese diced
  • salami chopped

Instructions

  1. Cook pasta according to boxed directions. Drain and allow to cool completely.
  2. To assemble pasta salad, place cooked pasta, broccoli, tomatoes, olives, mozzarella, and salami in a large bowl.
  3. Pour desired amount of dressing on top of pasta mixture and toss to coat. Use as much or little dressing as desired to taste.
  4. Refrigerate until ready to serve! Enjoy!
Equipments used:

Nutrition Information

Show Details
Calories 231kcal (12%) Carbohydrates 23g (8%) Protein 7g (14%) Fat 12g (18%) Saturated Fat 3g (15%) Polyunsaturated Fat 4g (24%) Monounsaturated Fat 5g (25%) Trans Fat 0.02g (1%) Cholesterol 11mg (4%) Sodium 637mg (27%) Potassium 146mg (3%) Fiber 2g (8%) Sugar 4g (8%) Vitamin A 397IU (8%) Vitamin C 13mg (14%) Calcium 94mg (9%) Iron 1mg (6%)

Nutrition Facts

Serving: 8Serving

Amount Per Serving

Calories 231 kcal

% Daily Value*

Calories 231kcal 12%
Carbohydrates 23g 8%
Protein 7g 14%
Fat 12g 18%
Saturated Fat 3g 15%
Polyunsaturated Fat 4g 24%
Monounsaturated Fat 5g 25%
Trans Fat 0.02g 1%
Cholesterol 11mg 4%
Sodium 637mg 27%
Potassium 146mg 3%
Fiber 2g 8%
Sugar 4g 8%
Vitamin A 397IU 8%
Vitamin C 13mg 14%
Calcium 94mg 9%
Iron 1mg 6%

* Percent Daily Values are based on a 2,000 calorie diet.

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Overall Rating

4.5

6 reviews
Excellent

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