Easy Keto Bacon Cheddar Ranch Dip Recipe
User Reviews
4.5
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Prep Time
5 mins
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Additional Time
1 hr
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Total Time
1 hr 5 mins
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Servings
12
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Calories
163 kcal
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Course
Condiments
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Cuisine
American
Easy Keto Bacon Cheddar Ranch Dip Recipe
Description
The dip starts by blending sour cream with shredded cheddar, crumbled bacon, chopped fresh dill, and a packet of ranch dressing seasoning. Mixing thoroughly creates a creamy, tangy, and smoky dip with rich cheese and herb flavors throughout. Refrigeration for at least an hour allows ingredients to combine and flavors to deepen.
The finished dip is thick enough to cling to chip or vegetable dippers, offering a satisfying, flavorful snack or appetizer suitable for low-carb and ketogenic diets. Cheddar adds sharpness while bacon provides smoky saltiness, accented by dill's gentle herbaceous note.
This dip is simple to prepare and versatile for various dippers, making it a convenient addition to casual gatherings or everyday snacks.
Ingredients
- 16 oz sour cream
- 1 Ranch dressing mix seasoning package
- 3 Bacon crumbled, strips pre-cooked
- 1 cup cheddar cheese shredded
- 1 tbsp dill fresh, chopped
- vegetables keto chips, or other chips for dipping, freshly cut
Instructions
- In a large bowl, mix together sour cream, crumbled bacon, cheddar cheese, and dill and mix with a hand blender (or a spoon and lots of elbow grease.)
- Cover bowl tightly and refrigerate - 1 hour to preferably overnight.
- Serve with vegetables, chips, keto chips, whatever you'd like to dip!
- Enjoy.
Nutrition Information
Show DetailsNutrition Facts
Serving: 12Serving
Amount Per Serving
Calories 163 kcal
% Daily Value*
| Serving | 1g | |
| Calories | 163kcal | 8% |
| Carbohydrates | 7g | 2% |
| Protein | 5g | 10% |
| Fat | 13g | 20% |
| Saturated Fat | 6g | 30% |
| Polyunsaturated Fat | 5g | 29% |
| Cholesterol | 35mg | 12% |
| Sodium | 366mg | 15% |
| Fiber | 1g | 4% |
| Sugar | 2g | 4% |
* Percent Daily Values are based on a 2,000 calorie diet.