Easy Keto Beef Stroganoff

User Reviews

5

6 reviews
Excellent
  • Prep Time

    5 mins

  • Cook Time

    10 mins

  • Total Time

    15 mins

  • Servings

    4

  • Calories

    436 kcal

  • Course

    Main Course

  • Cuisine

    American

Easy Keto Beef Stroganoff

Super quick Low Carb and Keto friendly version of the classic beef stroganoff, with all the same flavors and creaminess!

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Ingredients

Servings
  • 1 pound roast beef sliced thin, rare or medium-rare
  • 6 ounces baby bella mushroom sliced
  • ¼ onion sliced thin
  • 1 clove garlic minced
  • cup white wine I use Pinot Grigio
  • 1 cup beef stock or chicken stock
  • cup sour cream
  • cup mascarpone cheese
  • 2 tablespoons butter
  • 1 teaspoon Worcestershire sauce
  • salt to taste
  • black pepper to taste
  • ¼-1/2 teaspoon xanthan gum

Instructions

  1. Heat a skillet over medium and add in the butter, then sauté the mushrooms, onions, salt and pepper for a few minutes, until you have some good color.  All the brown bits on the bottom of the pan, that's exactly what you want!  This is important, because it will give a lot of flavor to the sauce!  Add in the garlic for about 20 seconds, careful not to burn it.
  2. Deglaze the pan with the white wine, scraping up the brown bits of flavor.  Add in the beef or chicken stock, roast beef, Worcestershire sauce and mascarpone cheese. 
  3. Simmer for 5-7 minutes, then stir in the Xanthan Gum and sour cream, then turn off the heat, once it has melted. I only used ¼ teaspoon of the Xanthan Gum and it was the perfect amount.
  4. That's it, you're done!  I told you it was quick and easy!  Serve over zucchini noodles, cauliflower rice, mashed cauliflower or shirataki noodles and enjoy!
  5. Store leftovers in the fridge for a few days or freeze.

Notes

  • *Macros are for the beef stroganoff.  Be sure to adjust them according to what you serve your's with.

Nutrition Information

Show Details
Calories 436kcal (22%) Carbohydrates 4g (1%) Protein 13g (26%) Fat 29g (45%) Saturated Fat 15g (75%) Fiber 1g (4%) Sugar 2g (4%)

Nutrition Facts

Serving: 4Serving

Amount Per Serving

Calories 436 kcal

% Daily Value*

Calories 436kcal 22%
Carbohydrates 4g 1%
Protein 13g 26%
Fat 29g 45%
Saturated Fat 15g 75%
Fiber 1g 4%
Sugar 2g 4%

* Percent Daily Values are based on a 2,000 calorie diet.

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Overall Rating

5

6 reviews
Excellent

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