Easy Lo Mein Recipe

Name: Easy Lo Mein Recipe
Prep time: 5 min
Cook time: 15 min
Total time: 20 min
Yield: 6 - 6
Ingredients: 2 2 tablespoons olive oil; 8 8 ounces spaghetti noodles; 1 1 clove garlic; 8 8 ounces mushrooms; 2 2 carrots; 1/2 1/2 cup Snow peas; 3 3 tablespoons Teriyaki sauce; 3 3 tablespoons soy sauce or coconut aminos; 1 1 tablespoon honey; 1 1 teaspoon grated fresh ginger or 1/2 teaspoon ground ginger; 1 1 tablespoon Sriracha sauce

User Reviews

4.9

36 reviews

Excellent

Prep Time
5 mins
Cook Time
5 mins
Total Time
20 mins
Servings
6 - 6
Calories
229 kcal
Course
Side Dish, Main Course
Cuisine
Chinese

Easy Lo Mein Recipe

Chloe Mercado

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This Lo Mein recipe makes a quick and easy meal or filling side dish! A take-out favorite, this lo mein recipe is even better at home!

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Ingredients

Servings

2 2 tablespoons olive oil divided
8 8 ounces spaghetti noodles
1 1 clove garlic minced
8 8 ounces mushrooms cleaned and sliced
2 2 carrots peeled and cut into 1-inch slices
1/2 1/2 cup Snow peas
3 3 tablespoons Teriyaki sauce
3 3 tablespoons soy sauce or coconut aminos
1 1 tablespoon honey
1 1 teaspoon grated fresh ginger or 1/2 teaspoon ground ginger
1 1 tablespoon Sriracha sauce

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Instructions

Bring a 3-quart pot of water to boil. Drizzle in olive oil and cook noodles until just tender, about 3 to 5 minutes. Drain and set aside.
Meanwhile, drizzle remaining 1 tablespoon olive oil into a large skillet over medium heat. Add garlic, mushrooms and carrots and cook until tender, about 3 to 5 minutes. Stir in snow peas and cook for about 3 more minutes.
Stir together teriyaki sauce, soy sauce or aminos, honey, ginger, and sriracha sauce. Pour into skillet add drained noodles to the vegetables and sauce mixture. Toss with tongs to coat and serve.

Notes

Cooked lo mein keeps well in the refrigerator for a few days.

Nutrition Information

Show Details

Calories 229kcal (11%) Carbohydrates 38g (13%) Protein 7g (14%) Fat 5g (8%) Saturated Fat 1g (5%) Polyunsaturated Fat 1g Monounsaturated Fat 3g Sodium 590mg (25%) Potassium 313mg (9%) Fiber 2g (8%) Sugar 7g (14%) Vitamin A 3489IU (70%) Vitamin C 9mg (10%) Calcium 23mg (2%) Iron 1mg (6%)

Nutrition Facts

Serving: 6- 6

Amount Per Serving

Calories 229 kcal

% Daily Value*

Calories	229kcal	11%
Carbohydrates	38g	13%
Protein	7g	14%
Fat	5g	8%
Saturated Fat	1g	5%
Polyunsaturated Fat	1g	6%
Monounsaturated Fat	3g	15%
Sodium	590mg	25%
Potassium	313mg	7%
Fiber	2g	8%
Sugar	7g	14%
Vitamin A	3489IU	70%
Vitamin C	9mg	10%
Calcium	23mg	2%
Iron	1mg	6%