Easy Meatballs Recipe

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  • Prep Time

    10 mins

  • Cook Time

    28 mins

  • Total Time

    38 mins

  • Servings

    6

  • Course

    Lunch, Others

Easy Meatballs Recipe

This delightful recipe is easy to follow and perfect for any occasion.

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Ingredients

Servings
  • 1 1/4 lbs. ground beef 85% lean
  • 1/4 cup flat leaf parsley chopped
  • 2 teaspoons garlic salt
  • 1 onion minced, medium
  • 1/4 teaspoon black pepper ground
  • 1/3 cup breadcrumb regular or Italian
  • 1/2 cup milk whole, fresh

Instructions

  1. Preheat oven to 350 degrees Fahrenheit.
  2. Combine all the ingredients in a bowl.
  3. Gently mix the ingredients either by using your hands or by using a stand mixer. Make sure the the ingredients are well blended.
  4. Arrange an aluminum foil on a baking tray. Grease the foil using a cooking spray.
  5. Scoop a small portion of the mixture and mold it into a ball-shaped figure. Arrange the balls on the greased sheet.
  6. Place the tray with the meatballs in the oven. Bake for 28 to 35 minutes or until the inside part of the meatballs are fully cooked.
  7. Remove from the oven and arrange in a serving plate.
  8. Serve with your favorite sauce.
  9. Share and enjoy!

Nutrition Information

Show Details
Serving 6g

Nutrition Facts

Serving: 6Serving

Amount Per Serving

Calories kcal

% Daily Value*

Serving 6g

* Percent Daily Values are based on a 2,000 calorie diet.

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