Easy Mini Burritos

User Reviews

5.0

3 reviews
Excellent
  • Prep Time

    15 mins

  • Cook Time

    15 mins

  • Total Time

    35 mins

  • Servings

    8

  • Calories

    402 kcal

  • Course

    Main Course

  • Cuisine

    Mexican

Easy Mini Burritos

Easy Mini Burritos are packed with ground chicken, pinto beans, Pico de Gallo and flavorful Mexican rice. A classic burrito that is ready to show your tastebuds the next level. These Mini Burritos will leave you wanting more!  

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Ingredients

Servings
  • 12 10-12 inch flour tortillas
  • 2 lbs ground chicken
  • 1 tbsp chilli powder
  • 1 tbsp cumin
  • 1 tbsp garlic powder
  • 2 tsp salt
  • 1 package boxed mexican rice made according to package instructions
  • 2 cups cheddar cheese grated
  • 1 13 oz can pinto beans drained
  • 1 cup Pico de Gallo
  • 1 cup sour cream
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Instructions

  1. In a large skillet over medium heat, brown ground chicken along with chilli powder, cumin, garlic powder and salt. Once cooked remove from heat and set aside.
  2. Working with one tortilla at a top fill center with cooked rice, prepared chicken, cheddar cheese, beans, pico de gallo and sour cream. Fold in sides and tightly roll burrito. Follow by wrapping burrito in a similar manner with a 10 inch piece of Reynolds Wrap Aluminum foil.
  3. Repeat the above steps with remaining ingredients.
  4. Preheat oven to 375°F. Arrange aluminum wrapped burritos on a baking sheet and bake on center rack for 20 minutes.
  5. Serve cut in half along with extra salsa and sour cream.

Notes

  • These burritos can be made a day ahead.  Once baked, the foil will keep them warm so don't unwrap them! 

Nutrition Information

Show Details
Calories 402kcal (20%) Carbohydrates 16g (5%) Protein 30g (60%) Fat 25g (38%) Saturated Fat 11g (55%) Polyunsaturated Fat 3g Monounsaturated Fat 8g Trans Fat 0.1g Cholesterol 143mg (48%) Sodium 1205mg (50%) Potassium 834mg (24%) Fiber 3g (12%) Sugar 4g (8%) Vitamin A 901IU (18%) Vitamin C 2mg (2%) Calcium 273mg (27%) Iron 3mg (17%)

Nutrition Facts

Serving: 8Serving

Amount Per Serving

Calories 402 kcal

% Daily Value*

Calories 402kcal 20%
Carbohydrates 16g 5%
Protein 30g 60%
Fat 25g 38%
Saturated Fat 11g 55%
Polyunsaturated Fat 3g 18%
Monounsaturated Fat 8g 40%
Trans Fat 0.1g 5%
Cholesterol 143mg 48%
Sodium 1205mg 50%
Potassium 834mg 18%
Fiber 3g 12%
Sugar 4g 8%
Vitamin A 901IU 18%
Vitamin C 2mg 2%
Calcium 273mg 27%
Iron 3mg 17%

* Percent Daily Values are based on a 2,000 calorie diet.

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Overall Rating

5.0

3 reviews
Excellent

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