Easy Monster Ice Cream
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Easy Monster Ice Cream
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This Monster Cookie Ice Cream is a cold and tasty treat you can enjoy any time of the year! This recipe features a sweet, salty peanut butter base filled with crunchy M&M candies.
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Ingredients
- 2 cups heavy cream
- 1 teaspoon vanilla extract
- 1 14 ounce can sweetened condensed milk
- ¾ cup peanut butter
- 1 cup crushed M&M’s
Instructions
- Add your heavy cream and vanilla to a large mixing bowl. Using an electric hand mixer, beat the cream for 3-5 minutes until it begins to form stiff peaks. Start your hand mixer on a low speed and work your way up to a high speed as the cream thickens to prevent it from splattering.
- Once the cream begins to form freestanding peaks, add the condensed milk, peanut butter, and crushed M&M’s. Reduce your hand mixer to a low speed and gently whisk the ingredients together until smooth and homogenous.
- Transfer your ice cream to a 9x5 inch pan and tightly cover it with plastic wrap. Allow your ice cream to set in the freezer for about 6 hours, or until the top of the ice cream feels firm to the touch.
- Allow your ice cream to soften on the counter for a few minutes before serving. Enjoy!
Notes
- Storing Ice Cream. Make sure it's covered well and it will keep for up to 2 months.
- No Loaf Pan? If you don't have a loaf pan, you can use any airtight, plastic container with a lid if you don’t have a loaf pan when making the ice cream.
- Crunchy Peanut Butter: Feel free to use it instead for a more crunchy texture and peanut flavor.
Nutrition Information
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Calories
851kcal
(43%)
Carbohydrates
69g
(23%)
Protein
16g
(32%)
Fat
59g
(91%)
Saturated Fat
30g
(150%)
Polyunsaturated Fat
5g
Monounsaturated Fat
17g
Trans Fat
0.1g
Cholesterol
117mg
(39%)
Sodium
267mg
(11%)
Potassium
504mg
(14%)
Fiber
2g
(8%)
Sugar
63g
(126%)
Vitamin A
1420IU
(28%)
Vitamin C
2mg
(2%)
Calcium
296mg
(30%)
Iron
1mg
(6%)
Nutrition Facts
Serving: 6-8
Amount Per Serving
Calories 851 kcal
% Daily Value*
| Calories | 851kcal | 43% |
| Carbohydrates | 69g | 23% |
| Protein | 16g | 32% |
| Fat | 59g | 91% |
| Saturated Fat | 30g | 150% |
| Polyunsaturated Fat | 5g | 29% |
| Monounsaturated Fat | 17g | 85% |
| Trans Fat | 0.1g | 5% |
| Cholesterol | 117mg | 39% |
| Sodium | 267mg | 11% |
| Potassium | 504mg | 11% |
| Fiber | 2g | 8% |
| Sugar | 63g | 126% |
| Vitamin A | 1420IU | 28% |
| Vitamin C | 2mg | 2% |
| Calcium | 296mg | 30% |
| Iron | 1mg | 6% |
* Percent Daily Values are based on a 2,000 calorie diet.
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