Easy Naturally Sweetened Horchata (Vegan)

User Reviews

5

3 reviews
Excellent
  • Prep Time

    5 mins

  • Cook Time

    45 mins

  • Total Time

    50 mins

  • Servings

    4 Servings

  • Calories

    174 kcal

  • Cuisine

    Mexican

Easy Naturally Sweetened Horchata (Vegan)

Easy horchata made dairy-free and naturally sweetened is an incredibly creamy and delicious beverage!

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Ingredients

Servings
  • 1/3 cup long grain white rice or 1 cup cooked, uncooked
  • 1 cup water
  • 1 lite coconut milk 14-ounce can
  • 2 cinnamon stick
  • 1/2 teaspoon ground cinnamon
  • 4 cups almond milk unsweetened
  • 1 teaspoon vanilla extract pure
  • 1/3 cup maple syrup or to taste, 1 tablespoon, pure

Instructions

  1. Add the uncooked rice, water, coconut milk, cinnamon sticks, and cinnamon to a medium-sized pot and bring to a full boil. Reduce the heat, cover, and allow the mixture to cook for 45 minutes. Remove from heat and allow the mixture to cool to room temperature.
  2. Discard the cinnamon sticks and add the rice mixture to a blender along with the remaining ingredients. Blend on high for 1 to 3 minutes until horchata is very smooth.
  3. Strain horchata through a sieve (fine mesh strainer). Chill in the refrigerator until ready to drink!

Nutrition Information

Show Details
Serving 1of 4 Calories 174kcal (9%) Carbohydrates 22g (7%) Protein 1g (2%) Fat 9g (14%) Fiber 1g (4%) Sugar 19g (38%)

Nutrition Facts

Serving: 4Servings

Amount Per Serving

Calories 174 kcal

% Daily Value*

Serving 1of 4
Calories 174kcal 9%
Carbohydrates 22g 7%
Protein 1g 2%
Fat 9g 14%
Fiber 1g 4%
Sugar 19g 38%

* Percent Daily Values are based on a 2,000 calorie diet.

Genuine Reviews

User Reviews

Overall Rating

5

3 reviews
Excellent

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