Easy Pecan Bread

User Reviews

5

6 reviews
Excellent
  • Prep Time

    5 mins

  • Cook Time

    25 mins

  • Total Time

    30 mins

  • Servings

    10 slices

  • Calories

    249 kcal

  • Course

    Bread, Baked Goods

  • Cuisine

    American

Easy Pecan Bread

This easy pecan bread is subtly spiced with cinnamon and nutmeg, then baked to a golden perfection. And it's simple to throw together in just 30 minutes.

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Ingredients

Servings
  • ¾ cup chickpea flour
  • ½ cup buckwheat flour
  • 1 cup rice flour
  • 2 tsp baking powder
  • ½ tsp baking soda
  • 1 tsp ground cinnamon
  • ½ cup coconut sugar
  • ½ tsp nutmeg
  • ½ tsp salt
  • 1 cup plant-based milk
  • 3 tbsp vegan butter melted
  • 2 flax eggs (see recipe notes)
  • 2 tbsp apple cider vinegar
  • 1 cup pecan chopped

Instructions

  1. Preheat the oven to 180 degrees C / 350 degrees F and lightly grease a 2lb loaf pan.
  2. In a large mixing bowl, combine the chickpea flour, buckwheat flour, rice flour, baking powder, baking soda, cinnamon, coconut sugar, nutmeg and salt.
  3. In a separate bowl, combine the plant based milk, vegan butter, flax eggs and apple cider vinegar.
  4. Add the wet ingredients to the dry and mix thoroughly before stirring in the pecan nuts.
  5. Transfer the batter to the loaf pan and bake in the preheated oven for around 25 minutes, until crispy and golden brown, and a toothpick comes out clean.

Notes

  • A flax egg is made by combining ground flaxseed with twice the amount of water and setting aside for 5-10 minutes to soak.

Nutrition Information

Show Details
Calories 249kcal (12%) Carbohydrates 32g (11%) Protein 5g (10%) Fat 12g (18%) Saturated Fat 2g (10%) Trans Fat 1g (50%) Sodium 338mg (14%) Potassium 185mg (4%) Fiber 4g (16%) Sugar 7g (14%) Vitamin A 170IU (3%) Vitamin C 1mg (1%) Calcium 100mg (10%) Iron 1mg (6%)

Nutrition Facts

Serving: 10slices

Amount Per Serving

Calories 249 kcal

% Daily Value*

Calories 249kcal 12%
Carbohydrates 32g 11%
Protein 5g 10%
Fat 12g 18%
Saturated Fat 2g 10%
Trans Fat 1g 50%
Sodium 338mg 14%
Potassium 185mg 4%
Fiber 4g 16%
Sugar 7g 14%
Vitamin A 170IU 3%
Vitamin C 1mg 1%
Calcium 100mg 10%
Iron 1mg 6%

* Percent Daily Values are based on a 2,000 calorie diet.

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User Reviews

Overall Rating

5

6 reviews
Excellent

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