Easy Pizza Toast
User Reviews
5
3 reviews
Excellent
-
Prep Time
5 mins
-
Cook Time
10 mins
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Total Time
15 mins
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Servings
4
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Calories
464 kcal
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Course
Side Dish, Main Course, Appetizer
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Cuisine
American
Easy Pizza Toast
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This Texas Toast Pizza is made using frozen Texas toast, sauce, and cheese. It’s baked to perfection with your choice of toppings so you can make it your own!
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Ingredients
- 8 lices frozen Texas toast garlic-flavored
- 1 cup pizza sauce
- 2 cups mozzarella cheese shredded
- pepperoni optional toppings, or other favorite pizza toppings
- vegetables optional toppings, or other favorite pizza toppings
- parsley for garnish, or Italian seasoning, optional
Instructions
- Preheat your oven according to the instructions on the Texas toast package (usually 425°F).
- Arrange the Texas toast slices in a single layer on a baking sheet.
- Bake the Texas toast for half the recommended cooking time (about 3-4 minutes) to lightly crisp the base.
- Remove the toast from the oven and spread about 2 tablespoons of pizza sauce on each slice.
- Sprinkle each slice with shredded mozzarella cheese, dividing it evenly among the slices.
- Add pepperoni slices or your choice of toppings on top of the cheese.
- Return the baking sheet to the oven and bake for an additional 5-7 minutes, or until the cheese is melted and bubbly.
- Sprinkle parsley or Italian seasoning over the pizzas (if desired) and serve hot.
Notes
- Store any extra Texas toast pizzas in a resealable bag in the refrigerator for up to 3 days.
- Set your oven to broil for 1-3 minutes at the end of cooking time for extra crispiness and color.
- Try making this recipe in the air fryer. Set it to 400°F and cook the pizzas for about 5-7 minutes or until the cheese is melted and bubbly.
- Store any extra Texas toast pizzas in a resealable bag in the refrigerator for up to 3 days.
- Set your oven to broil for 1-3 minutes at the end of cooking time for extra crispiness and color.
- Try making this recipe in the air fryer. Set it to 400°F and cook the pizzas for about 5-7 minutes or until the cheese is melted and bubbly.
Nutrition Information
Show Details
Calories
464kcal
(23%)
Carbohydrates
39g
(13%)
Protein
19g
(38%)
Fat
27g
(42%)
Saturated Fat
11g
(55%)
Polyunsaturated Fat
1g
(6%)
Monounsaturated Fat
4g
(20%)
Cholesterol
44mg
(15%)
Sodium
1061mg
(44%)
Potassium
224mg
(5%)
Fiber
3g
(12%)
Sugar
7g
(14%)
Vitamin A
644IU
(13%)
Vitamin C
4mg
(4%)
Calcium
291mg
(29%)
Iron
13mg
(72%)
Nutrition Facts
Serving: 4Serving
Amount Per Serving
Calories 464 kcal
% Daily Value*
| Calories | 464kcal | 23% |
| Carbohydrates | 39g | 13% |
| Protein | 19g | 38% |
| Fat | 27g | 42% |
| Saturated Fat | 11g | 55% |
| Polyunsaturated Fat | 1g | 6% |
| Monounsaturated Fat | 4g | 20% |
| Cholesterol | 44mg | 15% |
| Sodium | 1061mg | 44% |
| Potassium | 224mg | 5% |
| Fiber | 3g | 12% |
| Sugar | 7g | 14% |
| Vitamin A | 644IU | 13% |
| Vitamin C | 4mg | 4% |
| Calcium | 291mg | 29% |
| Iron | 13mg | 72% |
* Percent Daily Values are based on a 2,000 calorie diet.
Genuine Reviews
User Reviews
Overall Rating
5
3 reviews
Excellent
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