Easy Pumpkin Brownies Recipe

User Reviews

4.9

228 reviews
Excellent
  • Prep Time

    10 mins

  • Cook Time

    10 mins

  • Total Time

    35 mins

  • Servings

    9 brownies

  • Calories

    169 kcal

  • Course

    Dessert

  • Cuisine

    American

Easy Pumpkin Brownies Recipe

All during fall, I eat as many pumpkin-flavored things as I can! These amazing pumpkin brownies are one of them! Super simple to make and so delicious! I guarantee you that no one will even notice these moist and chocolatey brownies are vegan!

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Ingredients

Servings
  • 1 ¼ cups of flour
  • ½ cup of cocoa powder
  • 2 teaspoons of baking powder
  • ½ teaspoon of salt
  • 1 ½ cups of pumpkin puree
  • cup of agave or maple syrup sugar works too
  • ¼ cup of vegetable or canola oil
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Instructions

  1. Preheat the oven to 350 degrees F (180 degrees C). Grease baking 9x9 inch (17x17 cm) pan.
  2. In a medium bowl, combine all the ingredients together thoroughly until completely smooth.
  3. Pour the batter into the prepared baking pan and bake for 25 minutes or until the cake is almost set but the center wobbles slightly. (The brownie should be moist on the inside but now raw).
  4. Remove from the oven and allow to cool in the pan.
  5. When it is completely cooled, cut into squares and enjoy.

Notes

  • Use canned pumpkin. While homemade puree is a good alternative, using canned pumpkin will guarantee more consistent results.
  • Add your favorite mix-ins but keep it under a one-half cup.
  • Allow the brownies to cool before cutting. They will continue cooking a bit as they cool. I find at least 20-30 minutes is perfect in order to enjoy them warm.

Nutrition Information

Show Details
Calories 169kcal (8%) Carbohydrates 26g (9%) Protein 3g (6%) Fat 7g (11%) Saturated Fat 1g (5%) Polyunsaturated Fat 2g Monounsaturated Fat 4g Trans Fat 0.02g Sodium 227mg (9%) Potassium 176mg (5%) Fiber 3g (12%) Sugar 7g (14%) Vitamin A 6355IU (127%) Vitamin C 3mg (3%) Calcium 72mg (7%) Iron 2mg (11%)

Nutrition Facts

Serving: 9brownies

Amount Per Serving

Calories 169 kcal

% Daily Value*

Calories 169kcal 8%
Carbohydrates 26g 9%
Protein 3g 6%
Fat 7g 11%
Saturated Fat 1g 5%
Polyunsaturated Fat 2g 12%
Monounsaturated Fat 4g 20%
Trans Fat 0.02g 1%
Sodium 227mg 9%
Potassium 176mg 4%
Fiber 3g 12%
Sugar 7g 14%
Vitamin A 6355IU 127%
Vitamin C 3mg 3%
Calcium 72mg 7%
Iron 2mg 11%

* Percent Daily Values are based on a 2,000 calorie diet.

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Overall Rating

4.9

228 reviews
Excellent

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