Easy Pumpkin Pie Spice Blend
User Reviews
5
3 reviews
Excellent
-
Prep Time
5 mins
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Total Time
5 mins
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Servings
8 Tablespoons
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Calories
21 kcal
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Course
Condiments
-
Cuisine
American
Easy Pumpkin Pie Spice Blend
Report
Are you looking for a way to add warmth and flavor to your fall baking? Look no further than homemade Pumpkin Pie Spice! Made with a blend of cinnamon, ginger, nutmeg, allspice, cloves, and some optional cardamom, this spice mix is perfect for adding to your favorite pumpkin recipes, from pies to loaves of bread to lattes.
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Ingredients
- ¼ cup Saigon cinnamon ground
- 2 tablespoons ground ginger
- 2 teaspoons nutmeg freshly grated
- 2 teaspoons ground allspice
- 2 teaspoons cloves fresh ground
- 3 teaspoons mace optional, or cardamom, ground
Instructions
- Mix all ingredients. Store the pumpkin pie spice in an airtight container in a cool, dry place for up to 3 months. Enjoy!
Equipments used:
Notes
- How to Store
- Storing Pumpkin Pie Spice is very easy. Once you've mixed the spices, transfer them to an airtight container and keep them in a cool, dry place for up to three months. This will help preserve the flavor and aroma of the spices, ensuring that they remain fresh and flavorful.
- Notes:
- Feel free to add, omit or add more of the spices to taste
Genuine Reviews
User Reviews
Overall Rating
5
3 reviews
Excellent
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