Easy Raspberry Danish (semi homemade)

User Reviews

4.8

51 reviews
Excellent
  • Prep Time

    5 mins

  • Cook Time

    5 mins

  • Total Time

    25 mins

  • Servings

    10

  • Calories

    226 kcal

  • Course

    Breakfast, Brunch

  • Cuisine

    American

Easy Raspberry Danish (semi homemade)

This delightful Raspberry Danish with sweet cream cheese and raspberry filling takes only 5 minutes of prep and 20 minutes to bake. Enjoy a beautiful, tasty pastry that’s easy to make and share.

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Ingredients

Servings
  • 2 cans crescent rolls
  • 8 ounces cream cheese softened (low fat can be used)
  • 1/3 cup powdered sugar
  • 1 can raspberry pastry filling
  • 1 egg
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Instructions

  1. Preheat oven to 375° F (190°C)
  2. Open both cans of crescent rolls, and place triangles of dough with points on the outer edges and short edge in the middle. Use a roller to flatten center.
  3. Mix cream cheese and powdered sugar and spread on the center of dough.
  4. Use a small cookie scoop to do a line of pastry filling down the very middle (cream cheese will be twice the width).
  5. Bring dough points over in braid pattern and secure on other side.
  6. Brush dough with egg , and bake for approximately 20 mins (check at 18 minutes).
  7. Remove from the oven and let it cool for a few minutes.
  8. Slice it up, grab a plate and a fork - and DEVOUR!

Notes

  • Using pastry filling vs pie filling is KEY. Pie filling will spread and ooze out of the braid, and create a very delicious, but still, pretty big mess.
  • Change up the flavors! Apple pie filling, with a dusting of cinnamon sugar on the outside before baking is sooo good!

Nutrition Information

Show Details
Calories 226kcal (11%) Carbohydrates 24g (8%) Protein 4g (8%) Fat 14g (22%) Saturated Fat 6g (30%) Polyunsaturated Fat 3g Monounsaturated Fat 3g Trans Fat 0.002g Cholesterol 29mg (10%) Sodium 443mg (18%) Potassium 62mg (2%) Fiber 0.001g (0%) Sugar 10g (20%) Vitamin A 149IU (3%) Vitamin C 0.02mg (0%) Calcium 36mg (4%) Iron 1mg (6%)

Nutrition Facts

Serving: 10Serving

Amount Per Serving

Calories 226 kcal

% Daily Value*

Calories 226kcal 11%
Carbohydrates 24g 8%
Protein 4g 8%
Fat 14g 22%
Saturated Fat 6g 30%
Polyunsaturated Fat 3g 18%
Monounsaturated Fat 3g 15%
Trans Fat 0.002g 0%
Cholesterol 29mg 10%
Sodium 443mg 18%
Potassium 62mg 1%
Fiber 0.001g 0%
Sugar 10g 20%
Vitamin A 149IU 3%
Vitamin C 0.02mg 0%
Calcium 36mg 4%
Iron 1mg 6%

* Percent Daily Values are based on a 2,000 calorie diet.

Genuine Reviews

User Reviews

Overall Rating

4.8

51 reviews
Excellent

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