Easy Sausage Jambalaya

Name: Easy Sausage Jambalaya
Yield: 1 serving
Ingredients: 1 tablespoon olive oil; 1- 1 lb. smoked sausage; 3 carrot; 4 celery; 5 cloves garlic; 2 large bay leaves; 1 teaspoon kosher salt; 1 teaspoon oregano; ½ teaspoon parsley; ½ teaspoon smoked paprika; ½ teaspoon chili powder; ½ teaspoon kofte mix; 1 ½ cups white; 3 cups chicken broth

User Reviews

4

3 reviews

Good

Course
Dinner, Others

Easy Sausage Jambalaya

Iris Warren

Report

Share:

I Made This!

Be the first!

Print

29 people printed this

Save this

Be the first!

Ingredients

1 tablespoon olive oil
1- 1 lb. smoked sausage ¼ diced and ¾ sliced into rounds, package
3 carrot peeled and diced, medium
4 celery diced, stalks
5 cloves garlic minced
2 large bay leaves
1 teaspoon kosher salt
1 teaspoon oregano
½ teaspoon parsley
½ teaspoon smoked paprika
½ teaspoon chili powder
½ teaspoon kofte mix but you can make it at home with this recipe, bought from Turkey
1 ½ cups white long-grain rice, rinsed and dried
3 cups chicken broth