Easy Sugar Free Strawberry Puree For Desserts or Beverages
User Reviews
4.9
42 reviews
Excellent
-
Prep Time
10 mins
-
Cook Time
10 mins
-
Total Time
18 mins
-
Servings
1 cup
-
Calories
58 kcal
-
Course
Condiments
-
Cuisine
American
Easy Sugar Free Strawberry Puree For Desserts or Beverages
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Simple sugar free strawberry sauce to top on waffles, pancakes, fold in crepes, mix with yogurt, or top on ice cream. The options are limitless!
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Ingredients
- 1 pound fresh strawberries
- 1/3 cup Swerve or equivalent sugar alternative
- 1 teaspoon vanilla
Instructions
- Clean, stem, and chop strawberries in 1/4 pieces.
- Add berries and sweetener (or sugar) to a medium high heated saucepan, stirring occasionally until the juices are released and the mixture begins to thicken (5-8 minutes).
- Remove from heat, then add the vanilla and stir until blended.
- If you would like some thick chunks of strawberries in the sauce, remove about 1/2 cup and set aside.
- Blend remaining strawberries to puree. Return 1/2 cup that was set aside and mix in the mixture.
- Let cool completely. Store in an airtight jar and keep refrigerated.
Notes
- Granulated sugar can be used if you are not sugar-free.
- Strawberry puree will remain fresh for about a week.
Nutrition Information
Show Details
Serving
1tablespoon
Calories
58kcal
(3%)
Carbohydrates
15g
(5%)
Fiber
1g
(4%)
Sugar
14g
(28%)
Nutrition Facts
Serving: 1cup
Amount Per Serving
Calories 58 kcal
% Daily Value*
| Serving | 1tablespoon | |
| Calories | 58kcal | 3% |
| Carbohydrates | 15g | 5% |
| Fiber | 1g | 4% |
| Sugar | 14g | 28% |
* Percent Daily Values are based on a 2,000 calorie diet.
Genuine Reviews
User Reviews
Overall Rating
4.9
42 reviews
Excellent
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