Easy Summer Party Bruschetta
User Reviews
5
3 reviews
Excellent
Easy Summer Party Bruschetta
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This crispy bruschetta is the perfect elegant part appetizer for summer time with it's bright red cherry tomatoes and green basil. Delicious! give it a go!
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Ingredients
- 1 Italian bread loaf, sliced
- 4 tbs olive oil
- 1 teaspoon salt
- 1 teaspoon black pepper
- 1 cherry tomatoes about 8 oz - quartered, small carton
- 1 black olives small can, sliced, chopped
- 6 cloves garlic minced
- 1 ½ tbs shallots minced
- ½ Cup feta cheese chopped
- ½ lemon juice only
- 3 tbs basil chopped or chiffonade
- Pinch salt to taste
- Pinch black pepper to taste
- 3 tbs olive oil
- 2 tbs rice vinegar
- 4 tbs balsamic vinegar
Instructions
- Preheat the oven to 450. Place the bread slices on a baking sheet and drizzle with the 4 tbs of olive oil - using more or less as desired. Sprinkle with salt and pepper. Bake at 450 for 5 minutes or until toasted.
- Mix all of the other ingredients in a medium bowl (I like to do the dry ingredients followed by the wet ingredients).
- When toast is ready, spoon the tomato mixture onto the bread and drizzle with balsamic vinegar. Serve immediately.
Notes
- This dish is easy to assemble but only assemble just before serving otherwise, the toasts become soggy.
Nutrition Information
Show Details
Calories
200kcal
(10%)
Nutrition Facts
Serving: 50Serving
Amount Per Serving
Calories 200 kcal
% Daily Value*
| Calories | 200kcal | 10% |
* Percent Daily Values are based on a 2,000 calorie diet.
Genuine Reviews
User Reviews
Overall Rating
5
3 reviews
Excellent
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