
Easy Taco Soup
User Reviews
4.9
75 reviews
Excellent

Easy Taco Soup
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Taco Soup made with ground beef, tomatoes, corn, beans, and seasoning is the PERFECT way to enjoy the taco flavors you love in a bowl!
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Ingredients
- 1 pound ground beef
- 1 yellow onion , chopped
- 1 packet taco seasoning
- 1 packet Ranch dressing mix
- 15 ounces dark kidney beans , drained and rinsed
- 15 ounces pinto beans , drained and rinsed
- 14.5 ounces diced tomatoes with chiles
- 2 cups corn
- 2 cups beef broth
- 28 ounces crushed tomatoes
Instructions
- Add the ground beef and onion to a large dutch oven on medium heat and cook until browned then add in the taco and ranch seasonings and mix well.
- Add in the kidney beans, pinto beans, diced tomatoes, corn, broth and crushed tomatoes, mix well.
- Bring to a boil before reducing to a simmer and cooking for 15 minutes before serving.
Notes
- Note: click on times in the instructions to start a kitchen timer while cooking.
Nutrition Information
Show Details
Calories
375kcal
(19%)
Carbohydrates
44g
(15%)
Protein
23g
(46%)
Fat
13g
(20%)
Saturated Fat
4g
(20%)
Cholesterol
40mg
(13%)
Sodium
419mg
(17%)
Potassium
1122mg
(32%)
Fiber
12g
(48%)
Sugar
8g
(16%)
Vitamin A
385IU
(8%)
Vitamin C
18.1mg
(20%)
Calcium
106mg
(11%)
Iron
5.9mg
(33%)
Nutrition Facts
Serving: 8servings
Amount Per Serving
Calories 375 kcal
% Daily Value*
Calories | 375kcal | 19% |
Carbohydrates | 44g | 15% |
Protein | 23g | 46% |
Fat | 13g | 20% |
Saturated Fat | 4g | 20% |
Cholesterol | 40mg | 13% |
Sodium | 419mg | 17% |
Potassium | 1122mg | 24% |
Fiber | 12g | 48% |
Sugar | 8g | 16% |
Vitamin A | 385IU | 8% |
Vitamin C | 18.1mg | 20% |
Calcium | 106mg | 11% |
Iron | 5.9mg | 33% |
* Percent Daily Values are based on a 2,000 calorie diet.
Genuine Reviews
User Reviews
Overall Rating
4.9
75 reviews
Excellent
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