Easy Toyomansi Sauce / Calamansi Soy Sauce
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Prep Time
5 mins
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Servings
2 people
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Course
Condiments
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Cuisine
Filipino
Easy Toyomansi Sauce / Calamansi Soy Sauce
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Toyomansi sauce is a versatile Filipino dipping sauce for siomai and roasted meats. It also doubles as a tasty marinade for chicken, pork, or beef. The best part? You only need 5 minutes and 4-5 key ingredients to whip up this recipe.
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Ingredients
- 3 tbsp ligh soy sauce
- 1½ tbsp calamansi juice
- 2 tbsp sugar
- ½ tbsp minced garlic or shallot (to your taste)
- ½ tbsp minced chili (to your taste)
Instructions
- Combine soy sauce, calamansi juice, and sugar in a bowl, adjusting the flavor to your liking.
- Incorporate sliced chili, minced garlic (or minced shallots). Mix well.
Notes
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