Easy Tuna Noodle Casserole Recipe
User Reviews
4
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Prep Time
10 mins
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Cook Time
40 mins
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Total Time
50 mins
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Servings
6
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Calories
369 kcal
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Course
Main Course
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Cuisine
American
Easy Tuna Noodle Casserole Recipe
Description
This casserole mixes cooked egg noodles with a creamy sauce consisting of cream of chicken soup, mayonnaise, and milk, which bind together the diced onion, celery, peas, and drained tuna. The combination yields a creamy, slightly tangy base complemented by the mild flavor of tuna and subtle crunch from fresh vegetables. The addition of shredded cheddar cheese and French fried onions introduces a layer of sharpness and texture contrast.
As it bakes in the oven at 375°F, the casserole becomes hot and bubbly, while the optional bread crumbs on top can add a crisp crust. This dish is straightforward to assemble and works well as a hearty, one-dish meal. The peas add a pop of color and sweetness balancing the savory elements.
Serving this casserole warm, fresh from the oven, pairs well with a side salad or steamed vegetables for added freshness. It reheats well, making it convenient for leftovers.
Ingredients
- 10 1/2 oz cream of chicken soup
- 1/2 cup mayonnaise
- 1/4 cup milk
- 1/2 onion diced
- 1/2 cup celery diced
- 6 oz albacore tuna drained
- 8 oz egg noodles cooked and drained according to package directions
- 1/4 cup cheddar cheese shredded
- 1 cup French fried onions
- salt to taste
- black pepper to taste
- bread crumbs optional
- 1 cup peas canned or frozen
Instructions
- In a medium bowl, combine the cream of chicken soup, mayonnaise, milk, onion, celery, tuna, cooked pasta, cheese, fried onions, veggies, salt, and pepper.
- Pour mixture into a 9x13 baking dish.
- Sprinkle desired amount of bread crumbs on top.
- Place pan in preheated oven, 375, and bake for about 40 minutes.
- Remove from oven and serve! Enjoy!
Nutrition Information
Show DetailsNutrition Facts
Serving: 6Serving
Amount Per Serving
Calories 369 kcal
% Daily Value*
| Calories | 369kcal | 18% |
| Carbohydrates | 36g | 12% |
| Protein | 14g | 28% |
| Fat | 19g | 29% |
| Saturated Fat | 4g | 20% |
| Polyunsaturated Fat | 9g | 53% |
| Monounsaturated Fat | 4g | 20% |
| Trans Fat | 0.1g | 5% |
| Cholesterol | 59mg | 20% |
| Sodium | 426mg | 18% |
| Potassium | 380mg | 8% |
| Fiber | 3g | 12% |
| Sugar | 2g | 4% |
| Vitamin A | 2584IU | 52% |
| Vitamin C | 4mg | 4% |
| Calcium | 83mg | 8% |
| Iron | 2mg | 11% |
* Percent Daily Values are based on a 2,000 calorie diet.
User Reviews
Overall Rating
4
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