Easy Vinegar Cucumber Salad

User Reviews

4

8 reviews
Good
  • Prep Time

    15 mins

  • Chill time:

    1 hr

  • Total Time

    1 hr 15 mins

  • Servings

    6 servings

  • Calories

    30 kcal

  • Course

    Side Dish, Salad

  • Cuisine

    American, Vegan

Easy Vinegar Cucumber Salad

This easy cucumber and onion salad has a simple vinegar dressing that makes the cucumbers pop! This classic side dish goes with everything.

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Ingredients

Servings
  • 3 cucumber medium
  • ½ red onion small
  • For the Dressing
  • ¾ cup champagne vinegar SEE NOTE, or white wine vinegar
  • ¼ cup water
  • 2 tablespoon lemon juice
  • ½ teaspoon sugar add more if the dressing tastes to acidic for your taste
  • salt to taste
  • black pepper to taste

Instructions

  1. Wash and dry the cucumbers and with a vegetable peeler, peel stripes into the cucumber.
  2. This is optional. You can also peel all of it (it won’t be as crisp) or none of it. Thinly slice the cucumber and place in a large bowl.
  3. Peel the onion and cut it in half and thinly slice half of the onion and put it in the bowl with the cucumber.
  4. FOR THE DRESSING
  5. Whisk the ¾ cups vinegar, ¼ cup water, 2 tablespoon lemon juice, ½ teaspoon sugar, and salt and pepper until fully combined.
  6. Pour the dressing over the cucumber slices and onion and toss to coat. Cover and refrigerate for approximately an hour to chill.
  7. Enjoy!

Notes

  • NUTRITION DISCLAIMER
  • FOR THE VINEGAR
  • We love using champagne or white wine vinegar.
  • It has a lighter, more delicate flavor than other white vinegars, so it doesn’t overpower the beautiful freshness of the cucumbers.
  • You can use apple cider vinegar if you want a fruitier dressing or distilled white vinegar if you don’t mind a more acidic and sharp dressing.

Nutrition Information

Show Details
Serving 0.05cup Calories 30kcal (2%) Carbohydrates 5g (2%) Protein 1g (2%) Fat 1g (2%) Saturated Fat 1g (5%) Sodium 6mg (0%) Potassium 229mg (5%) Fiber 1g (4%) Sugar 3g (6%) Vitamin A 108IU (2%) Vitamin C 8mg (9%) Calcium 25mg (3%) Iron 1mg (6%)

Nutrition Facts

Serving: 6servings

Amount Per Serving

Calories 30 kcal

% Daily Value*

Serving 0.05cup
Calories 30kcal 2%
Carbohydrates 5g 2%
Protein 1g 2%
Fat 1g 2%
Saturated Fat 1g 5%
Sodium 6mg 0%
Potassium 229mg 5%
Fiber 1g 4%
Sugar 3g 6%
Vitamin A 108IU 2%
Vitamin C 8mg 9%
Calcium 25mg 3%
Iron 1mg 6%

* Percent Daily Values are based on a 2,000 calorie diet.

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8 reviews
Good

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