Easy Winter Charcuterie Board

User Reviews

5

8 reviews
Excellent
  • Prep Time

    10 mins

  • Total Time

    10 mins

  • Servings

    1 charcuterie board

  • Calories

    132 kcal

  • Course

    Appetizer

  • Cuisine

    French

Easy Winter Charcuterie Board

This simple charcuterie board for two is perfect for a winter date night appetizer or an easy snacking platter. Don't worry if you're a beginner, I've got all the tips and tricks to making a delicious and impressive cheese board!

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Ingredients

Servings
  • 3 ounces sharp cheddar cheese cubed
  • 3 ounces soft goat cheese
  • 2 ounces almonds chocolate covered
  • 4 ounces carbs crackers, bread, and pretzels
  • pomegranate arils
  • 1 grapes split apart, bunch
  • 1/4 lb cured meats
  • 1 ounce raw local honey
  • 1 ounce extra virgin olive oil with 1/2 tsp Italian Herbs

Instructions

  1. Put the board where you'll be serving the charcuterie and cheese. Once assembled the board will be heavy and too dangerous to move, so make sure it's in a safe, flat, and sturdy place before you start.
  2. Let the soft cheeses rest on your countertop for 30 minutes to 1 hour to take the chill off them.
  3. Put any bowls you need down first, then the cheese, crackers, and the rest. I like to put anything that can be folded up or put into small spaces last, but there is no wrong way of putting a charcuterie or cheese board together!
  4. Garnish with herbs, edible flowers, slices of citrus, or anything your heart desires.
  5. Serve immediately and save any leftover cheese by wrapping it in wax paper and keeping in the fridge.

Nutrition Information

Show Details
Serving 1g Calories 132kcal (7%)

Nutrition Facts

Serving: 1charcuterie board

Amount Per Serving

Calories 132 kcal

% Daily Value*

Serving 1g
Calories 132kcal 7%

* Percent Daily Values are based on a 2,000 calorie diet.

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User Reviews

Overall Rating

5

8 reviews
Excellent

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