Easy Zucchini Baked Donuts
User Reviews
5.0
30 reviews
Excellent
Easy Zucchini Baked Donuts
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Homemade fast and easy Healthy Baked Zucchini Cake Donuts. Made with zucchini and greek yogurt. Spread with a delicious light Cream Cheese Frosting.
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Ingredients
FOR THE DONUTS
- 1 cup flour
- 3/4 teaspoon baking powder
- 1/4 teaspoon baking soda
- Pinch salt
- 1/3 cup sugar
- 3 tablespoons butter melted and cooled
- 1 large egg
- 1/2 teaspoon vanilla
- 3 tablespoons Greek yogurt plain
- 1/4 cup + 1 tablespoon milk (75 grams total)
- 1/2 cup shredded zucchini (squish out excess moisture before measuring) (110 grams)
FOR THE FROSTING
- 3 tablespoons powdered/icing sugar
- 1/2 cup light cream cheese*
- 1/2 teaspoon vanilla
- 2 tablespoons milk
* Remove from fridge 30-60 minutes before using. Add more or less sugar and or milk depending on how thick you want the icing.
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Instructions
- Pre-heat oven to 350° (180° celsius). Lightly grease and flour a 6 donut hole baking pan.
FOR THE DONUTS
- In a medium bowl whisk together flour, baking powder, baking soda, salt, and sugar.
- In a medium bowl stir together melted butter, egg, greek yogurt and milk until combined then add zucchini and stir gently to combine.
- Add wet ingredients to dry ingredients and mix just until smooth.
- Pour batter into a pastry bag with a round tip, or with a spoon fill the donut pan almost full. Bake approximately 10 minutes. Let cool completely before frosting.
FOR THE FROSTING
- Whisk powdered/icing sugar, cream cheese, vanilla and milk until smooth. Spread on cooled donuts. Enjoy!
Notes
- As long as the donuts are stored (without frosting) in an airtight container, they will last 2 days at room temperature. If they are frosted then place in an airtight container and refrigerate, they should keep for 6-7 days.
- They can also be frozen, be sure to place in an airtight freezer container or bag. They will last 2-3 months. Of course any mouldy donuts should be thrown out.
Nutrition Information
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Calories
215kcal
(11%)
Carbohydrates
33g
(11%)
Protein
5g
(10%)
Fat
7g
(11%)
Saturated Fat
4g
(20%)
Cholesterol
44mg
(15%)
Sodium
118mg
(5%)
Potassium
165mg
(5%)
Fiber
1g
(4%)
Sugar
17g
(34%)
Vitamin A
270IU
(5%)
Vitamin C
4mg
(4%)
Calcium
59mg
(6%)
Iron
1mg
(6%)
Nutrition Facts
Serving: 6Donuts
Amount Per Serving
Calories 215 kcal
% Daily Value*
| Calories | 215kcal | 11% |
| Carbohydrates | 33g | 11% |
| Protein | 5g | 10% |
| Fat | 7g | 11% |
| Saturated Fat | 4g | 20% |
| Cholesterol | 44mg | 15% |
| Sodium | 118mg | 5% |
| Potassium | 165mg | 4% |
| Fiber | 1g | 4% |
| Sugar | 17g | 34% |
| Vitamin A | 270IU | 5% |
| Vitamin C | 4mg | 4% |
| Calcium | 59mg | 6% |
| Iron | 1mg | 6% |
* Percent Daily Values are based on a 2,000 calorie diet.
Genuine Reviews
User Reviews
Overall Rating
5.0
30 reviews
Excellent
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