Egg Roll in a Bowl Recipe (Egg Roll Filling)

User Reviews

5

3 reviews
Excellent
  • Prep Time

    10 mins

  • Cook Time

    25 mins

  • Total Time

    35 mins

  • Servings

    4

  • Calories

    392 kcal

  • Course

    Main Course

  • Cuisine

    American

Egg Roll in a Bowl Recipe (Egg Roll Filling)

 This egg roll in a bowl recipe is basically egg roll filling without the wrapper. While similar to crack slaw, this recipe uses ground pork and bean sprouts for a real egg roll taste! 

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Ingredients

Servings
  • 1 pound ground pork
  • 2 tablespoons sesame oil
  • 1 tablespoon ginger fresh, minced
  • 1 tablespoon garlic minced, fresh
  • 4 cups green cabbage or 16 oz package of coleslaw mix, sliced
  • 2 cups bean sprout
  • 2 teaspoons vinegar
  • 3 tablespoons soy sauce
  • 1 1⁄2 sugar 1 tsp
  • salt
  • black pepper

Optional Toppings

  • 2-3 green onions chopped
  • sesame seeds
  • sriracha to top
  • egg poached

Instructions

  1. n a large skillet, fry the ground pork until cooked and no longer pink. Drain and return to the stove.
  2. Push the ground beef to the side and add the sesame seed oil in the space. Heat the oil then add in the ginger and garlic and fry for 2-3 minutes, then mix into the ground pork.
  3. Add in the coleslaw mix and bean sprouts. Drizzle with white vinegar, soy sauce and sprinkle with the sugar, salt and pepper. Fry for another 5 minutes until the cabbage is wilted to your liking.
  4. Plate, then sprinkle with the toasted sesame seed and green onions.

Notes

  • We like to top our egg roll in a bowl with a poached egg for extra protein!

Nutrition Information

Show Details
Calories 392kcal (20%) Carbohydrates 5g (2%) Protein 22g (44%) Fat 31g (48%) Saturated Fat 9g (45%) Cholesterol 81mg (27%) Sodium 822mg (34%) Potassium 448mg (10%) Fiber 1g (4%) Sugar 3g (6%) Vitamin A 60IU (1%) Vitamin C 9.4mg (10%) Calcium 33mg (3%) Iron 1.9mg (11%)

Nutrition Facts

Serving: 4Serving

Amount Per Serving

Calories 392 kcal

% Daily Value*

Calories 392kcal 20%
Carbohydrates 5g 2%
Protein 22g 44%
Fat 31g 48%
Saturated Fat 9g 45%
Cholesterol 81mg 27%
Sodium 822mg 34%
Potassium 448mg 10%
Fiber 1g 4%
Sugar 3g 6%
Vitamin A 60IU 1%
Vitamin C 9.4mg 10%
Calcium 33mg 3%
Iron 1.9mg 11%

* Percent Daily Values are based on a 2,000 calorie diet.

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5

3 reviews
Excellent

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