Eggnog Pancakes Recipe

User Reviews

5.0

114 reviews
Excellent
  • Prep Time

    10 mins

  • Cook Time

    10 mins

  • Total Time

    30 mins

  • Servings

    8 pancakes

  • Calories

    403 kcal

  • Course

    Breakfast

  • Cuisine

    North American

Eggnog Pancakes Recipe

Want to add a little holiday spice to your weekend pancakes? Eggnog pancakes are buttery and warm, plus every bite has the perfect amount of toasty cinnamon and nutmeg. This is a great way to change up your Saturday breakfast recipe and use up any leftover eggnog in your fridge!

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Ingredients

Servings
  • 1 ½ 1 ½ cups all-purpose flour
  • 1 1 tablespoon sugar
  • 1 1 tablespoon baking powder
  • ½ ½ teaspoon salt
  • 1 1 large egg
  • 1 ¾ 1 ¾ cups eggnog
  • ¼ ¼ cup melted butter
  • Oil, butter, or ghee for the pan
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Instructions

  1. In a medium-sized bowl, whisk the flour, sugar, baking powder, and sea salt.
  2. In a large bowl, whisk the egg. Then add the eggnog and melted butter and whisk again.
  3. Fold the dry ingredients into the wet ingredients. Do not overmix the batter!
  4. Heat a nonstick pan or griddle over medium heat and add about a ½ tablespoon of butter. Pour ⅓ cup of the pancake batter into the pan and let the pancake cook until it's dry at the edges and the top of covered in little air bubbles, about 3 minutes. Flip the pancake over and cook for 1 minute more.
  5. Keep the pancakes warm in a 200-degree Fahrenheit oven while you cook the remaining pancakes. Serve the pancakes topped with eggnog syrup.

Nutrition Information

Show Details
Serving 2 pancakes Calories 403kcal (20%) Carbohydrates 49g (16%) Protein 12g (24%) Fat 18g (28%) Saturated Fat 11g (55%) Polyunsaturated Fat 1g Monounsaturated Fat 5g Trans Fat 0.5g Cholesterol 143mg (48%) Sodium 782mg (33%) Potassium 258mg (7%) Fiber 1g (4%) Sugar 13g (26%) Vitamin A 651IU (13%) Vitamin C 2mg (2%) Calcium 339mg (34%) Iron 3mg (17%)

Nutrition Facts

Serving: 8pancakes

Amount Per Serving

Calories 403 kcal

% Daily Value*

Serving 2 pancakes
Calories 403kcal 20%
Carbohydrates 49g 16%
Protein 12g 24%
Fat 18g 28%
Saturated Fat 11g 55%
Polyunsaturated Fat 1g 6%
Monounsaturated Fat 5g 25%
Trans Fat 0.5g 25%
Cholesterol 143mg 48%
Sodium 782mg 33%
Potassium 258mg 5%
Fiber 1g 4%
Sugar 13g 26%
Vitamin A 651IU 13%
Vitamin C 2mg 2%
Calcium 339mg 34%
Iron 3mg 17%

* Percent Daily Values are based on a 2,000 calorie diet.

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Overall Rating

5.0

114 reviews
Excellent

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