Eggnog Sheet Cake Recipe

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  • Prep Time

    10 mins

  • Cook Time

    10 mins

  • Total Time

    45 mins

  • Servings

    12 slices

  • Calories

    447 kcal

  • Course

    Dessert, Cake

  • Cuisine

    American

Eggnog Sheet Cake Recipe

Topped with a simple homemade frosting, this eggnog sheet cake is simple to make and so delicious. The eggnog makes it so moist and flavorful!

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Ingredients

Servings

For the Cake

  • 16.25 ounces white cake mix (1 box), such as Betty Crocker
  • 1 cup eggnog
  • ½ cup vegetable oil
  • 3 large eggs
  • ¼ teaspoon ground nutmeg
  • ½ teaspoon ground cinnamon

For the Frosting

  • ½ cup salted butter (1 stick)
  • 3 cups powdered sugar
  • 1 teaspoon pure vanilla extract
  • 3 tablespoons eggnog
  • Sprinkles optional, for garnish
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Instructions

  1. Preheat oven to 350°F.
  2. Mix up the cake mix as directed according to the cake mix instructions, but replacing the water/milk with eggnog. Whisk in the ground nutmeg and cinnamon.
  3. Pour the cake batter into a greased 9x13-inch baking pan (or 2 8-inch cake pans) and bake for the amount of time listed on the box mix.
  4. Remove the cake from the oven and let cool completely.
  5. Make the frosting: In the bowl of a stand mixer, whip the butter until smooth. Add the powdered sugar, vanilla, and eggnog. Add additional eggnog if needed to get the desired consistency.
  6. Spread the frosting over the cooled cake and garnish with sprinkles if desired.

Notes

  • Storage: Store eggnog sheet cake tightly covered with plastic wrap at room temperature for up to 3 days.
  • If you use a different brand of cake mix, simply replace the water/milk called for on the box with eggnog.

Nutrition Information

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Serving 1slice Calories 447kcal (22%) Carbohydrates 63g (21%) Protein 4g (8%) Fat 20g (31%) Saturated Fat 8g (40%) Polyunsaturated Fat 6g Monounsaturated Fat 5g Trans Fat 1g Cholesterol 76mg (25%) Sodium 357mg (15%) Potassium 84mg (2%) Fiber 1g (4%) Sugar 48g (96%) Vitamin A 347IU (7%) Vitamin C 1mg (1%) Calcium 126mg (13%) Iron 1mg (6%)

Nutrition Facts

Serving: 12slices

Amount Per Serving

Calories 447 kcal

% Daily Value*

Serving 1slice
Calories 447kcal 22%
Carbohydrates 63g 21%
Protein 4g 8%
Fat 20g 31%
Saturated Fat 8g 40%
Polyunsaturated Fat 6g 35%
Monounsaturated Fat 5g 25%
Trans Fat 1g 50%
Cholesterol 76mg 25%
Sodium 357mg 15%
Potassium 84mg 2%
Fiber 1g 4%
Sugar 48g 96%
Vitamin A 347IU 7%
Vitamin C 1mg 1%
Calcium 126mg 13%
Iron 1mg 6%

* Percent Daily Values are based on a 2,000 calorie diet.

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