Endive, Blue Cheese, and Pear Salad
User Reviews
5
4 reviews
Excellent
Endive, Blue Cheese, and Pear Salad
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Endive, blue cheese, and pear salad is an easy and elegant salad that you'll find yourself making again and again. Crispy greens, earthy walnuts, creamy blue cheese, and a flavor-packed vinaigrette guarantees that you'll love it.
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Ingredients
For the salad
- 1 cup walnuts
- One (5-oz) pear Corella, Williams or Bartlett variety
- 1 tablespoon lemon juice
- 2 Belgian endive leaves separated, yellow or red variety
- 1/4 head frisee lettuce torn into pieces
- 7 ounces blue cheese Roquefort, Gorgonzola, or other variety
For the vinaigrette
- 1 medium garlic crushed and peeled, clove
- 1/2 teaspoon sea salt coarse
- 1 teaspoon Dijon mustard
- 1 tablespoon lemon juice
- 1/4 cup olive oil
Instructions
Make the salad
- Preheat the oven to 350°F (180°C).
- Place the walnuts on a rimmed baking sheet and roast until fragrant, 5 to 8 minutes. Keep careful watch as the walnuts go from not quite done to scorched quite quickly. Transfer the walnuts to a plate to cool.
- Thinly slice the pear and toss it with the lemon juice in a salad bowl. Add the walnuts, endive, and frisée. Crumble the blue cheese over the top.
Make the vinaigrette
- Using the back of a chef’s knife, mash the garlic and coarse salt into a paste. (You can also do this with a mortar and pestle.) Add the garlic paste, mustard, and lemon juice to a bowl and whisk until combined. Whisk in the olive oil in a thin stream until the dressing thickens and emulsifies.
Assemble the salad
- Drizzle the vinaigrette over the salad and gently toss to coat. Serve immediately.
Nutrition Information
Show Details
Serving
1portion
Calories
521kcal
(26%)
Carbohydrates
13g
(4%)
Protein
16g
(32%)
Fat
47g
(72%)
Saturated Fat
13g
(65%)
Monounsaturated Fat
16g
(80%)
Cholesterol
37mg
(12%)
Sodium
883mg
(37%)
Fiber
5g
(20%)
Sugar
5g
(10%)
Nutrition Facts
Serving: 4servings
Amount Per Serving
Calories 521 kcal
% Daily Value*
| Serving | 1portion | |
| Calories | 521kcal | 26% |
| Carbohydrates | 13g | 4% |
| Protein | 16g | 32% |
| Fat | 47g | 72% |
| Saturated Fat | 13g | 65% |
| Monounsaturated Fat | 16g | 80% |
| Cholesterol | 37mg | 12% |
| Sodium | 883mg | 37% |
| Fiber | 5g | 20% |
| Sugar | 5g | 10% |
* Percent Daily Values are based on a 2,000 calorie diet.
Genuine Reviews
User Reviews
Overall Rating
5
4 reviews
Excellent
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