Everyday Chicken Casserole
User Reviews
5
6 reviews
Excellent
-
Prep Time
10 mins
-
Cook Time
30 mins
-
Total Time
40 mins
-
Servings
8
-
Calories
271 kcal
-
Course
Main Course
-
Cuisine
American
Everyday Chicken Casserole
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You are going to love this creamy chicken casserole with noodles.
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Ingredients
- 6 tablespoons butter divided use
- 6 tablespoons all-purpose flour
- 1 teaspoon salt
- 1/4 teaspoon black pepper
- 2 cups milk
- 2 cups chicken broth divided use
- 1 cup cheese shredded
- 1 bell pepper diced
- 1 cup celery chopped
- 1/2 cup onion white, chopped
- 1 cup noodles cooked and drained
- 2 cups chicken cooked and chopped
Instructions
- Preheat oven to 350°F.
- Melt 4 tablespoons butter; blend in flour and seasonings.
- Add milk and 1 cup broth; cook until thick and smooth. Stir in cheese.
- Sauté onion, green pepper, and celery in remaining butter. Add 1 cup broth, stir, and simmer for 5 minutes.
- Add to sauce with noodles and chicken.
- Transfer the mixture to a casserole dish. Bake for 30 minutes.
Nutrition Information
Show Details
Calories
271kcal
(14%)
Carbohydrates
14g
(5%)
Protein
12g
(24%)
Fat
18g
(28%)
Saturated Fat
9g
(45%)
Cholesterol
60mg
(20%)
Sodium
725mg
(30%)
Potassium
273mg
(6%)
Fiber
0g
(0%)
Sugar
4g
(8%)
Vitamin A
605IU
(12%)
Vitamin C
16.9mg
(19%)
Calcium
157mg
(16%)
Iron
0.9mg
(5%)
Nutrition Facts
Serving: 8Serving
Amount Per Serving
Calories 271 kcal
% Daily Value*
| Calories | 271kcal | 14% |
| Carbohydrates | 14g | 5% |
| Protein | 12g | 24% |
| Fat | 18g | 28% |
| Saturated Fat | 9g | 45% |
| Cholesterol | 60mg | 20% |
| Sodium | 725mg | 30% |
| Potassium | 273mg | 6% |
| Fiber | 0g | 0% |
| Sugar | 4g | 8% |
| Vitamin A | 605IU | 12% |
| Vitamin C | 16.9mg | 19% |
| Calcium | 157mg | 16% |
| Iron | 0.9mg | 5% |
* Percent Daily Values are based on a 2,000 calorie diet.
Genuine Reviews
User Reviews
Overall Rating
5
6 reviews
Excellent
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