Everything Bagel Seasoning
User Reviews
5
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Prep Time
5 mins
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Total Time
5 mins
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Servings
15
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Calories
31 kcal
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Course
Condiments
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Cuisine
American
Everything Bagel Seasoning
Description
This seasoning blend features a combination of seeds and dried aromatics, including black and white sesame seeds, poppy seeds, dried garlic, and onion, rounded out with sea salt flakes to deliver a bold, savory punch. Measuring and mixing the ingredients thoroughly ensures an even distribution of flavors and textures.
The recipe highlights the importance of ingredient freshness for maintaining the seasoning's potency, recommending purchasing spices with at least six months of shelf life remaining. Adjusting the size of sea salt flakes, if they are large, helps distribute saltiness more consistently throughout the blend.
Storing the mix in an airtight container in the pantry allows easy seasoning access for a variety of foods. Taste testing before storage ensures the balance suits your preference.
Ingredients
- 4 tablespoons poppy seeds
- 2 tablespoon white sesame seeds
- 2 tablespoon black sesame seeds
- 2 tablespoons garlic dried, minced
- 2 tablespoons onion dried minced
- 4 teaspoons sea salt flakes
Instructions
- Gather all of the seasonings and spices needed along with measuring cups or spoons.
- Add everything into a small bowl and mix until all the seasonings are evenly distributed.
- Using a funnel or measuring cup with a spout, pour the mixed seasoning into a sterilized jar or airtight container with a lid. Keep in the pantry and enjoy.
Notes
- Use ingredients with at least six months of remaining shelf life to maintain freshness in the seasoning.
- Adjust sea salt flake size if needed by crushing to match the texture of other ingredients for even seasoning.
- Taste the seasoning mix on food before storing to confirm that the flavor balance meets your preference.
Nutrition Information
Show DetailsNutrition Facts
Serving: 15Serving
Amount Per Serving
Calories 31 kcal
% Daily Value*
| Calories | 31kcal | 2% |
| Carbohydrates | 3g | 1% |
| Protein | 1g | 2% |
| Fat | 2g | 3% |
| Saturated Fat | 1g | 5% |
| Polyunsaturated Fat | 1g | 6% |
| Monounsaturated Fat | 1g | 5% |
| Sodium | 622mg | 26% |
| Potassium | 51mg | 1% |
| Fiber | 1g | 4% |
| Sugar | 1g | 2% |
| Vitamin A | 1IU | 0% |
| Vitamin C | 1mg | 1% |
| Calcium | 58mg | 6% |
| Iron | 1mg | 6% |
* Percent Daily Values are based on a 2,000 calorie diet.