Everything Cream Cheese Chicken

User Reviews

5.0

135 reviews
Excellent
  • Prep Time

    25 mins

  • Cook Time

    25 mins

  • Total Time

    1 hr

  • Servings

    4 servings

  • Calories

    468 kcal

  • Course

    Main Course

  • Cuisine

    American

Everything Cream Cheese Chicken

Chicken breasts are stuffed, baked with a smear of cream cheese, a real whole bagel, and a liberal dash of everything bagel seasoning!

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Ingredients

Servings
  • 4 boneless skinless chicken breasts 5 oz each
  • 6 tablespoons spreadable garlic and herb cream cheese
  • ½ teaspoon garlic powder
  • 1 ounce Parmesan Cheese shredded
  • 2 ounces sharp cheddar cheese shredded
  • 1 plain bagel or 1 cup panko breadcrumbs
  • 2 tablespoons olive oil
  • 3 tablespoons everything seasoning divided
  • ¼ cup all-purpose flour
  • 1 egg beaten
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Instructions

  1. Preheat oven to 375°F. Line a baking pan with parchment paper.
  2. Break the bagel into small pieces and place in a blender or food processor. Pulse to create crumbs (don't make them too fine).
  3. Combine the breadcrumbs with 2 tablespoons everything seasoning and olive oil. Mix well to combine. In a small bowl, combine cream cheese, garlic powder, parmesan cheese, and cheddar cheese.
  4. Cut each chicken breast lengthwise (so it opens like a book) but don't cut all the way through. Fill each breast with the cream cheese mixture. Season with salt & pepper.
  5. Mix beaten egg with 1 tablespoon of water. Dredge each chicken breast in the flour and dip into the beaten egg. Roll in the bagel crumbs and place on a baking sheet.
  6. Sprinkle with remaining everything seasoning.
  7. Bake on prepared pan for 35-40 minutes or until chicken reaches 165°F. Rest 5 minutes before serving.

Nutrition Information

Show Details
Calories 468 (23%) Carbohydrates 29g (10%) Protein 35g (70%) Fat 24g (37%) Saturated Fat 9g (45%) Cholesterol 152mg (51%) Sodium 448mg (19%) Potassium 643mg (18%) Fiber 6g (24%) Sugar 1g (2%) Vitamin A 716IU (14%) Vitamin C 2mg (2%) Calcium 317mg (32%) Iron 6mg (33%)

Nutrition Facts

Serving: 4servings

Amount Per Serving

Calories 468 kcal

% Daily Value*

Calories 468 23%
Carbohydrates 29g 10%
Protein 35g 70%
Fat 24g 37%
Saturated Fat 9g 45%
Cholesterol 152mg 51%
Sodium 448mg 19%
Potassium 643mg 14%
Fiber 6g 24%
Sugar 1g 2%
Vitamin A 716IU 14%
Vitamin C 2mg 2%
Calcium 317mg 32%
Iron 6mg 33%

* Percent Daily Values are based on a 2,000 calorie diet.

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Overall Rating

5.0

135 reviews
Excellent

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