Fennel Salad with Lemon Dill Vinaigrette

User Reviews

4.7

9 reviews
Excellent
  • Prep Time

    15 mins

  • Total Time

    15 mins

  • Servings

    3

  • Calories

    267 kcal

  • Course

    Salad

  • Cuisine

    Greek

Fennel Salad with Lemon Dill Vinaigrette

An easy Fennel Salad that is full of flavor but will be ready in just 15 minutes.

I Made This!

Be the first!

Save this

Be the first!

Ingredients

Servings

Lemon Dill Vinaigrette

  • juice from half a lemon
  • 1/4 cup olive oil
  • 3/4 tsp salt
  • 1/2 tsp ground pepper
  • 2 tbsp chopped fresh dill
  • 1/2 tbsp Dijon mustard
  • 1/2 tbsp liquid honey

Iceberg Lettuce Salad

  • 1 fennel bulb, sliced thin
  • 1 shallot, sliced thin
  • 1/2 large iceberg lettuce, sliced thin
  • 1/3 cup crumbled Feta cheese
  • 2 tbsp chopped fresh dill
  • 2 tbsp minced fresh chives
Add to Shopping List

Instructions

  1. First make the vinaigrette in the salad bowl you're mixing the salad in: whisk together lemon juice, olive oil, salt, ground pepper, dill, dijon mustard and honey until combined. Add the thinly sliced fennel and shallot and let sit for 5 minutes.
  2. To finish the salad add into the salad bowl the thinly sliced iceberg lettuce, crumbled feta cheese, chopped fresh dill and chopped fresh chives. Toss to combine with the dressing, fennel and shallot. Serve immediately.

Notes

  • Tips for prepping this salad ahead of time:
  • Another version of this salad would be to simply make the dressing and toss in the fennel and shallots, let sit and then serve topped with more fresh herbs.
  • Make the dressing and store in the fridge until ready to use.
  • Thinly slice the iceberg lettuce and keep in a tightly sealed container in the fridge.
  • All other ingredients should be prepped just before serving to preserve their freshness.

Nutrition Information

Show Details
Calories 267kcal (13%) Carbohydrates 15.4g (5%) Protein 5g (10%) Fat 22.7g (35%) Saturated Fat 5.4g (27%) Polyunsaturated Fat 2.3g Monounsaturated Fat 14.1g Sodium 836.1mg (35%) Fiber 3.3g (13%) Sugar 8.5g (17%)

Nutrition Facts

Serving: 3Serving

Amount Per Serving

Calories 267 kcal

% Daily Value*

Calories 267kcal 13%
Carbohydrates 15.4g 5%
Protein 5g 10%
Fat 22.7g 35%
Saturated Fat 5.4g 27%
Polyunsaturated Fat 2.3g 14%
Monounsaturated Fat 14.1g 71%
Sodium 836.1mg 35%
Fiber 3.3g 13%
Sugar 8.5g 17%

* Percent Daily Values are based on a 2,000 calorie diet.

Genuine Reviews

User Reviews

Overall Rating

4.7

9 reviews
Excellent

Write a Review

Drag & drop files here or click to upload