
Filipino Style Spaghetti
User Reviews
5.0
30 reviews
Excellent
-
Prep Time
10 mins
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Cook Time
10 mins
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Total Time
55 mins
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Servings
6 people
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Calories
1003 kcal
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Course
Main Course
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Cuisine
Filipino

Filipino Style Spaghetti
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A sweet version of spaghetti with hotdogs and ground meat.
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Ingredients
- 2 lbs. spaghetti noodles
- 1 lb. ground pork
- 6 ounces luncheon meat minced
- 4 pieces hotdogs or beef franks
- 35 ounces Filipino Style Spaghetti Sauce
- 1/2 cup shredded cheddar cheese
- 1 1/2 cups beef broth
- 1 medium onion minced
- 1 teaspoon minced garlic
- salt and pepper to taste
- 3 tablespoons cooking oil
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Instructions
- Cook the Spaghetti noodles according to package instructions. Once cooked, transfer to a bowl. Set aside.
- Heat the oil in a Pan.
- Saute the onion and garlic.
- Once the onions becomes soft, add the ground pork. Cook until the color turns light brown.
- Add the luncheon meat and hotdog. Stir and cook for 2 to 3 minutes.
- Pour-in the Spaghetti sauce and beef broth. Stir and let boil. Cover and simmer for 30 minutes.
- Try to taste the sauce and add salt and pepper if needed.
- Pour the Filipino Style Spaghetti sauce over the Spaghetti. Top with shredded cheese.
- Serve. Share and enjoy!
Nutrition Information
Show Details
Serving
6g
Calories
1003kcal
(50%)
Carbohydrates
125g
(42%)
Protein
41g
(82%)
Fat
37g
(57%)
Saturated Fat
12g
(60%)
Polyunsaturated Fat
5g
Monounsaturated Fat
17g
Trans Fat
0.03g
Cholesterol
84mg
(28%)
Sodium
1525mg
(64%)
Potassium
1231mg
(35%)
Fiber
8g
(32%)
Sugar
11g
(22%)
Vitamin A
816IU
(16%)
Vitamin C
14mg
(16%)
Calcium
141mg
(14%)
Iron
5mg
(28%)
Nutrition Facts
Serving: 6people
Amount Per Serving
Calories 1003 kcal
% Daily Value*
Serving | 6g | |
Calories | 1003kcal | 50% |
Carbohydrates | 125g | 42% |
Protein | 41g | 82% |
Fat | 37g | 57% |
Saturated Fat | 12g | 60% |
Polyunsaturated Fat | 5g | 29% |
Monounsaturated Fat | 17g | 85% |
Trans Fat | 0.03g | 2% |
Cholesterol | 84mg | 28% |
Sodium | 1525mg | 64% |
Potassium | 1231mg | 26% |
Fiber | 8g | 32% |
Sugar | 11g | 22% |
Vitamin A | 816IU | 16% |
Vitamin C | 14mg | 16% |
Calcium | 141mg | 14% |
Iron | 5mg | 28% |
* Percent Daily Values are based on a 2,000 calorie diet.
Genuine Reviews
User Reviews
Overall Rating
5.0
30 reviews
Excellent
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