Fluffiest Cinnamon Pancakes
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Fluffiest Cinnamon Pancakes
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The perfect recipe to build a stack of fluffy cinnamon pancakes awaits! Get ready to make an epic breakfast!
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Ingredients
- 1 ½ cups all-purpose flour
- 1 tablespoon baking powder
- 1 tablespoon sugar
- 1 tablespoon cinnamon
- 1 teaspoon salt
- 1 ¼ cups milk
- 1 egg
- 3 tablespoons butter melted
- 1 teaspoon vanilla extract
Instructions
Make the pancake batter:
- In a large bowl, place flour, baking powder, sugar, cinnamon, and salt.
- Make a well in the center and pour in the milk, egg, butter, and vanilla. Mix until there are no visible lumps and the batter is smooth.
Cook the pancakes:
- Heat a non-stick griddle or large pan over medium-high heat; I set my griddle at 300-350 F; this will vary. Once hot, grease, spray, or melt butter on the hot surface.
- Immediately, pour ¼ cup of pancake batter onto the greased pan. Cook the pancakes for about 2 minutes, until the edges begin to look defined and bubbles form. Flip the pancakes over and cook for another minute on the other side. Remove from the pan onto a plate and cook the remaining pancakes.
Serve:
- Serve the warm cinnamon pancakes topped with your favorite toppings and a drizzle of maple syrup or cinnamon syrup.
Nutrition Information
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Serving
1 pancake
Calories
103kcal
(5%)
Carbohydrates
15g
(5%)
Protein
3g
(6%)
Fat
3g
(5%)
Saturated Fat
2g
(10%)
Polyunsaturated Fat
0.2g
Monounsaturated Fat
1g
Trans Fat
0.1g
Cholesterol
22mg
(7%)
Sodium
316mg
(13%)
Potassium
69mg
(2%)
Fiber
1g
(4%)
Sugar
2g
(4%)
Vitamin A
162IU
(3%)
Vitamin C
0.02mg
(0%)
Calcium
105mg
(11%)
Iron
1mg
(6%)
Nutrition Facts
Serving: 12pancakes
Amount Per Serving
Calories 103 kcal
% Daily Value*
| Serving | 1 pancake | |
| Calories | 103kcal | 5% |
| Carbohydrates | 15g | 5% |
| Protein | 3g | 6% |
| Fat | 3g | 5% |
| Saturated Fat | 2g | 10% |
| Polyunsaturated Fat | 0.2g | 1% |
| Monounsaturated Fat | 1g | 5% |
| Trans Fat | 0.1g | 5% |
| Cholesterol | 22mg | 7% |
| Sodium | 316mg | 13% |
| Potassium | 69mg | 1% |
| Fiber | 1g | 4% |
| Sugar | 2g | 4% |
| Vitamin A | 162IU | 3% |
| Vitamin C | 0.02mg | 0% |
| Calcium | 105mg | 11% |
| Iron | 1mg | 6% |
* Percent Daily Values are based on a 2,000 calorie diet.
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